European biscuits

Packaged product Dulces y postres Lu

European biscuits contains 520 kcal per 100 g. A serving, 2 biscuits, 25 g (25 g) provides about 130 kcal.

Roughly 54% of its calories come from carbohydrates, with 43% from fat and 3% from protein (estimated with general energy factors).

That is more energy than the typical item in dulces y postres on FoodFactly, where the median is 464 kcal per 100 g across 15.969 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

520kcal per 100 g
4 gprotein
68 gcarbohydrates
24 gfat
130kcal in serving, 2 biscuits, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 520 kcal
Total fat L 24 g 31%
Saturated fat L 14 g 70%
Trans fat L 0 g
Cholesterol L 40 mg 13%
Sodium L 260 mg 11%
Total carbohydrates L 68 g 25%
Dietary fiber L 0 g 0%
Total sugars L 44 g
Protein L 4 g 8%
Vitamina A L 0 µg0%
Vitamina C L 0 mg0%
Calcio L 80 mg6%
Iron L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 54%Fat: 43%520kcal / 100 g
  • Protein 3%
  • Carbohydrates 54%
  • Fat 43%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcio6%Vitamina A0%Vitamina C0%Iron0%

Nutritional insights

  • Protein4 gin the lowest quarter of dulces y postres (median 6,5 g)
  • Fiber0 gin the lowest quarter of dulces y postres (median 3 g)
  • Sugars44 gin the top quarter of dulces y postres (median 26,8 g)
  • Fat24 gin the top quarter of dulces y postres (median 19 g)
  • Saturated fat14 gin the top quarter of dulces y postres (median 7,6 g)
  • Sodium260 mgabove the median for dulces y postres (median 244 mg)
  • Protein per 100 kcal0,77 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamina A, UI L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 520 kcal520 kcal
Protein 4 g4 g
Carbohydrates 68 g68 g
Fat 24 g24 g
Fiber 0 g0 g
Sugars 44 g44 g
Sodium 260 mg260 mg

Product details

Brand
Lu
Barcode
0694990085545
Label serving
2 BISCUITS (25 g)
Category
Bizcochos
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

White chocolate (sugar, cocoa butter, nonfat milk, whey, milkfat, lactose, soy lecithin, polyglycerol polyricinoleic acid, artificial vanilla flavor), wheat flour, sugar, butterfat, nonfat milk, salt, leavening (baking soda, sodium acid pyrophosphate).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Harina de trigoAzúcarMilkSaltManteca de cacao

Similar products

FoodCaloriesProteinCarbsFat
canestrellini Despar 520 6,5 g 61 g 27 g
Cremax surtido, fresa, vainilla chocolate Gamesa 520 3,3 g 66,7 g 26,7 g
Cremax Sabor Vainilla Gamesa 520 3,3 g 43,3 g 26,7 g
Raspberry Stars Trader Joe's 520 4 g 68 g 24 g
All Butter Scottish Shortbread Selection Waitrose 520 5,7 g 60,2 g 28,1 g
Shortbread Tasmanian Cripps 520 7,3 g 61,2 g 27,7 g
Cookies with fruit flavor Denma 520 4 g 64 g 28 g
keto cookie Duncan Hines 520 12 g 52 g 28 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in European biscuits?

100 g of European biscuits has 520 kcal. Serving, 2 biscuits, 25 g (25 g): about 130 kcal.

How much protein is in European biscuits?

European biscuits contains 4 g of protein per 100 g (8% of the 50 g Daily Value), or 1 g in serving, 2 biscuits, 25 g (25 g). About 3% of its calories come from protein. Compared with other dulces y postres, that is in the lowest quarter (median 6,5 g).

How many carbs are in European biscuits?

European biscuits has 68 g of total carbohydrates per 100 g, including 0 g of fiber and 44 g of sugars.

How much fat is in European biscuits?

European biscuits contains 24 g of fat per 100 g, of which 14 g is saturated (70% of the Daily Value).

How much sodium is in European biscuits?

100 g contains 260 mg of sodium, 11% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 22 de abril de 2020. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2008737. License: CC0 1.0 (U.S. public domain). Source record dated 19 de noviembre de 2020. Imported 6 de noviembre de 2026.
  • Open Food Facts, record 0694990085545. License: ODbL 1.0 (Open Food Facts). Source record dated 22 de abril de 2020. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.