Egg, Cheese, Bacon Biscuit

Packaged product Dulces y postres Jimmy Dean

Egg, Cheese, Bacon Biscuit contains 304 kcal per 100 g. A serving, 1 portion, 102 g (102 g) provides about 310 kcal.

Roughly 54% of its calories come from fat, with 33% from carbohydrates and 13% from protein (estimated with general energy factors).

That is less energy than the typical item in dulces y postres on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.

100 g provides 13% of the Daily Value for calcio and 11% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

304kcal per 100 g
9,8 gprotein
25,5 gcarbohydrates
18,6 gfat
310kcal in serving, 1 portion, 102 g (102 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 304 kcal
Total fat L 18,6 g 24%
Saturated fat L 8,8 g 44%
Trans fat L 0 g
Cholesterol L 98 mg 33%
Sodium L 706 mg 31%
Total carbohydrates L 25,5 g 9%
Dietary fiber L 2 g 7%
Total sugars L 3,9 g
Added sugars L 2 g 4%
Protein L 9,8 g 20%
Vitamina D L 0 µg0%
Calcio L 167 mg13%
Iron L 2 mg11%
Potasio L 225 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 33%Fat: 54%304kcal / 100 g
  • Protein 13%
  • Carbohydrates 33%
  • Fat 54%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcio13%Iron11%Potasio5%Vitamina D0%

Nutritional insights

  • Protein9,8 gabove the median for dulces y postres (median 5,7 g)
  • Fiber2 gbelow the median for dulces y postres (median 2 g)
  • Sugars3,9 gin the lowest quarter of dulces y postres (median 21,2 g)
  • Fat18,6 gabove the median for dulces y postres (median 13,3 g)
  • Saturated fat8,8 gabove the median for dulces y postres (median 5,5 g)
  • Sodium706 mgin the top quarter of dulces y postres (median 180 mg)
  • Protein per 100 kcal3,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Jimmy Dean
Barcode
0085400501784
Label serving
1 portion (102 g)
Category
Dulces y postres

Ingredients

Ingredients not reported.

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Biscuit bacon egg and cheese Jimmy Dean 304 9,8 g 25,5 g 18,6 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Egg, Cheese, Bacon Biscuit?

100 g of Egg, Cheese, Bacon Biscuit has 304 kcal. Serving, 1 portion, 102 g (102 g): about 310 kcal.

How much protein is in Egg, Cheese, Bacon Biscuit?

Egg, Cheese, Bacon Biscuit contains 9,8 g of protein per 100 g (20% of the 50 g Daily Value), or 10 g in serving, 1 portion, 102 g (102 g). About 13% of its calories come from protein. Compared with other dulces y postres, that is above the median (median 5,7 g).

How many carbs are in Egg, Cheese, Bacon Biscuit?

Egg, Cheese, Bacon Biscuit has 25,5 g of total carbohydrates per 100 g, including 2 g of fiber and 3,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Egg, Cheese, Bacon Biscuit?

Egg, Cheese, Bacon Biscuit contains 18,6 g of fat per 100 g, of which 8,8 g is saturated (44% of the Daily Value).

What vitamins and minerals does Egg, Cheese, Bacon Biscuit contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcio (13% DV) and iron (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Egg, Cheese, Bacon Biscuit?

100 g contains 706 mg of sodium, 31% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 17 de marzo de 2025. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0085400501784. License: ODbL 1.0 (Open Food Facts). Source record dated 17 de marzo de 2025. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.