Dumpling Wrapper
Packaged product Comidas y Platos Mian Noodle
Dumpling Wrapper contains 107 kcal per 100 g. A serving, 1 portion, 112.5 g (113 g) provides about 120 kcal.
Roughly 86% of its calories come from carbohydrates, with 12% from protein and 2% from fat (estimated with general energy factors).
That is less energy than the typical item in comidas y platos on FoodFactly, where the median is 237 kcal per 100 g across 25.570 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 107 kcal | |
| Total fat L | 0,27 g | 0,3% |
| Saturated fat | not reported | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 59,6 mg | 3% |
| Total carbohydrates L | 22,4 g | 8% |
| Dietary fiber L | 0,8 g | 3% |
| Total sugars L | 0,089 g | |
| Protein L | 3 g | 6% |
| Calcio L | 4,4 mg | 0,3% |
| Iron L | 1,8 mg | 10% |
| Potasio L | 31,1 mg | 0,7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12%
- Carbohydrates 86%
- Fat 2%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3 gin the lowest quarter of comidas y platos (median 10 g)
- Fiber0,8 gin the lowest quarter of comidas y platos (median 1,7 g)
- Sugars0,089 gin the lowest quarter of comidas y platos (median 2,6 g)
- Fat0,27 gin the lowest quarter of comidas y platos (median 8,2 g)
- Sodium59,6 mgin the lowest quarter of comidas y platos (median 421 mg)
- Protein per 100 kcal2,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Mian Noodle
- Barcode
- 0827054000059
- Label serving
- 1 portion (112.5 g)
- Category
- Comidas y Platos
Ingredients
Ingredients not reported.
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Hatch Chile Rotini Skillet Meal bettergoods | 107 | 6,7 g | 16,9 g | 3,6 g |
| Frozen Lasagna Co-op Gold | 107 | 6 g | 11,3 g | 3,7 g |
| Aromatic Mild Curry Stir-Fry Sauce Dunnes Stores Simply Better | 107 | 2 g | 23,8 g | 1,7 g |
| Homestyle Vegetable Lasagna Western Family | 107 | 5 g | 15,3 g | 2,7 g |
| Mexi Burrito Power Bowl You foodz | 107 | 8,3 g | 9,5 g | 3,2 g |
| Sweet & Sour Chicken With Egg Fried Rice TESCO | 107 | 6,3 g | 17,7 g | 0,87 g |
| Meal Simple Chicken, Green Beans, Potatoes H-E-B | 107 | 11,2 g | 6,3 g | 3,6 g |
| Old el paso smart fiesta soft taco Old El Paso | 107 | 3,4 g | 20,9 g | 1,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Dumpling Wrapper?
100 g of Dumpling Wrapper has 107 kcal. Serving, 1 portion, 112.5 g (113 g): about 120 kcal.
How much protein is in Dumpling Wrapper?
Dumpling Wrapper contains 3 g of protein per 100 g (6% of the 50 g Daily Value), or 3,4 g in serving, 1 portion, 112.5 g (113 g). About 12% of its calories come from protein. Compared with other comidas y platos, that is in the lowest quarter (median 10 g).
How many carbs are in Dumpling Wrapper?
Dumpling Wrapper has 22,4 g of total carbohydrates per 100 g, including 0,8 g of fiber and 0,089 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Dumpling Wrapper?
Dumpling Wrapper contains 0,27 g of fat per 100 g.
How much sodium is in Dumpling Wrapper?
100 g contains 59,6 mg of sodium, 3% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 21 de septiembre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0827054000059. License: ODbL 1.0 (Open Food Facts). Source record dated 21 de septiembre de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.