Donut sticks

Packaged product Nueces y semillas Great Value

Donut sticks contains 449 kcal per 100 g.

Roughly 51% of its calories come from carbohydrates, with 46% from fat and 2% from protein (estimated with general energy factors).

That is close to the median for nueces y semillas on FoodFactly (442 kcal per 100 g).

100 g provides 16% of the Daily Value for calcio.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Donut sticks by Great Value, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
449kcal per 100 g
2,6 gprotein
57,7 gcarbohydrates
23,1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 449 kcal
Total fat L 23,1 g 30%
Saturated fat L 11,5 g 58%
Trans fat L 0 g
Cholesterol L 6 mg 2%
Sodium L 385 mg 17%
Total carbohydrates L 57,7 g 21%
Dietary fiber L 1,3 g 5%
Total sugars L 30,8 g
Added sugars L 30,8 g 62%
Protein L 2,6 g 5%
Calcio L 205 mg16%
Iron L 1,5 mg9%
Potasio L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2%Carbohydrates: 51%Fat: 46%449kcal / 100 g
  • Protein 2%
  • Carbohydrates 51%
  • Fat 46%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcio16%Iron9%Potasio0%

Nutritional insights

  • Protein2,6 gin the lowest quarter of nueces y semillas (median 10 g)
  • Fiber1,3 gin the lowest quarter of nueces y semillas (median 6 g)
  • Sugars30,8 gin the top quarter of nueces y semillas (median 7,1 g)
  • Fat23,1 gbelow the median for nueces y semillas (median 23,3 g)
  • Saturated fat11,5 gin the top quarter of nueces y semillas (median 5,3 g)
  • Sodium385 mgin the top quarter of nueces y semillas (median 120 mg)
  • Protein per 100 kcal0,57 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamina D (D2 + D3), Unidades Internacionales L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 449 kcal449 kcal
Protein 2,6 g2,6 g
Carbohydrates 57,7 g57,7 g
Fat 23,1 g23,1 g
Fiber 0 g1,3 g
Sugars 30,8 g30,8 g
Sodium 385 mg385 mg

Product details

Brand
Great Value
Barcode
0078742373263
Category
Nueces y semillas

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Donut sticks?

100 g of Donut sticks has 449 kcal.

How much protein is in Donut sticks?

Donut sticks contains 2,6 g of protein per 100 g (5% of the 50 g Daily Value). About 2% of its calories come from protein. Compared with other nueces y semillas, that is in the lowest quarter (median 10 g).

How many carbs are in Donut sticks?

Donut sticks has 57,7 g of total carbohydrates per 100 g, including 1,3 g of fiber and 30,8 g of sugars.

How much fat is in Donut sticks?

Donut sticks contains 23,1 g of fat per 100 g, of which 11,5 g is saturated (58% of the Daily Value).

What vitamins and minerals does Donut sticks contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcio (16% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Donut sticks?

100 g contains 385 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 1 de agosto de 2022. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0078742373263. License: ODbL 1.0 (Open Food Facts). Source record dated 1 de agosto de 2022. Imported 8 de noviembre de 2026.
  • USDA FoodData Central: Branded Foods, record 2179244. License: CC0 1.0 (U.S. public domain). Source record dated 15 de julio de 2021. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.