Dippin Dots - Cookie Dough

Packaged product Dulces y postres Dippin Dots

Dippin Dots - Cookie Dough contains 208 kcal per 100 g. A serving, 1 portion, 72 g (72 g) provides about 150 kcal.

Roughly 53% of its calories come from fat, with 42% from carbohydrates and 5% from protein (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (225 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Dippin Dots - Cookie Dough by Dippin Dots, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
208kcal per 100 g
2,8 gprotein
22,2 gcarbohydrates
12,5 gfat
150kcal in serving, 1 portion, 72 g (72 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 208 kcal
Total fat L 12,5 g 16%
Saturated fat L 6,9 g 35%
Trans fat L 0 g
Cholesterol L 41,7 mg 14%
Sodium L 90,3 mg 4%
Total carbohydrates L 22,2 g 8%
Dietary fiber L 0 g 0%
Total sugars L 15,3 g
Added sugars L 11,1 g 22%
Protein L 2,8 g 6%
Vitamina D L 0 µg0%
Calcio L 97,2 mg7%
Iron L 0,14 mg0,8%
Potasio L 139 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 42%Fat: 53%208kcal / 100 g
  • Protein 5%
  • Carbohydrates 42%
  • Fat 53%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcio7%Potasio3%Iron0,8%Vitamina D0%

Nutritional insights

  • Protein2,8 gbelow the median for dulces y postres (median 3,4 g)
  • Fiber0 gin the lowest quarter of dulces y postres (median 0,7 g)
  • Sugars15,3 gin the lowest quarter of dulces y postres (median 23 g)
  • Fat12,5 gabove the median for dulces y postres (median 11 g)
  • Saturated fat6,9 gbelow the median for dulces y postres (median 7,4 g)
  • Sodium90,3 mgin the top quarter of dulces y postres (median 60 mg)
  • Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Dippin Dots
Barcode
0073321051174
Label serving
1 portion (72 g)
Category
Cremas de hielo
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Dippin Dots - Cookie Dough?

100 g of Dippin Dots - Cookie Dough has 208 kcal. Serving, 1 portion, 72 g (72 g): about 150 kcal.

How much protein is in Dippin Dots - Cookie Dough?

Dippin Dots - Cookie Dough contains 2,8 g of protein per 100 g (6% of the 50 g Daily Value), or 2 g in serving, 1 portion, 72 g (72 g). About 5% of its calories come from protein. Compared with other dulces y postres, that is below the median (median 3,4 g).

How many carbs are in Dippin Dots - Cookie Dough?

Dippin Dots - Cookie Dough has 22,2 g of total carbohydrates per 100 g, including 0 g of fiber and 15,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Dippin Dots - Cookie Dough?

Dippin Dots - Cookie Dough contains 12,5 g of fat per 100 g, of which 6,9 g is saturated (35% of the Daily Value).

How much sodium is in Dippin Dots - Cookie Dough?

100 g contains 90,3 mg of sodium, 4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 4 de junio de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0073321051174. License: ODbL 1.0 (Open Food Facts). Source record dated 4 de junio de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.