Dilly bar
Packaged product Dulces y postres
Dilly bar contains 253 kcal per 100 g. A serving, 1 bar, 87 g (87 g) provides about 220 kcal.
Roughly 51% of its calories come from fat, with 44% from carbohydrates and 5% from protein (estimated with general energy factors).
That is more energy than the typical item in dulces y postres on FoodFactly, where the median is 215 kcal per 100 g across 5.045 products.
100 g provides 13% of the Daily Value for calcio and 12% of the Daily Value for Vitamina A.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 253 kcal | |
| Total fat L | 14,9 g | 19% |
| Saturated fat L | 10,3 g | 52% |
| Trans fat L | 0 g | |
| Cholesterol L | 17 mg | 6% |
| Sodium L | 121 mg | 5% |
| Total carbohydrates L | 28,7 g | 10% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 25,3 g | |
| Protein L | 3,5 g | 7% |
| Vitamina A L | 104 µg | 12% |
| Vitamina C L | 0 mg | 0% |
| Calcio L | 172 mg | 13% |
| Iron L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 44%
- Fat 51%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,5 gabove the median for dulces y postres (median 3,2 g)
- Sugars25,3 gin the top quarter of dulces y postres (median 21,7 g)
- Fat14,9 gin the top quarter of dulces y postres (median 10,3 g)
- Saturated fat10,3 gin the top quarter of dulces y postres (median 6,4 g)
- Sodium121 mgin the top quarter of dulces y postres (median 68 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamina A, UI L | 345 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 253 kcal | 253 kcal |
| Protein | 3,5 g | 3,5 g |
| Carbohydrates | 28,7 g | 28,7 g |
| Fat | 14,9 g | 14,9 g |
| Fiber | 0 g | 0 g |
| Sugars | 25,3 g | 25,3 g |
| Sodium | 121 mg | 121 mg |
Product details
- Barcode
- 0073245000098
- Label serving
- 1 BAR (87 g)
- Category
- Postres congelados
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Reduced fat ice cream: milkfat and nonfat milk, sugar, whey, corn syrup, heath candy {sugar, palm oil, butter, almonds (roasted in cocoa butter and/or sunflower oil), contains 2% or less of salt, artificial flavor, soy lecithin (emulsifier)}, carob bean gum, guar gum, carrageenan, mono & diglycerides, artificial flavor, annatto for color, caramel color, vitamin a palmitate. coating: coconut oil, sugar, milk, chocolate liquor, heath candy {sugar, palm oil, butter, almonds (roasted in cocoa butter and/or sunflower oil), contains 2% or less of salt, artificial flavor, soy lecithin (emulsifier)}, soy lecithin (emulsifier), salt, artificial flavor.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: AzúcarMilkSaltAceite de palmaButterAlmendraAceite de cocoManteca de cacaoAceite de girasol
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|---|---|---|---|---|
| Strawberry And Rhubarb Tart Confiserie Firenze | 253 | 3,9 g | 38,7 g | 8,7 g |
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| Cedar Crest, Ice Cream, Daily Grind Cedar Crest Specialties Inc. | 253 | 2,5 g | 34,2 g | 24 g |
| Turkey hill, all natural gelato, chocolate chocolate chip Turkey Hill | 253 | 4,6 g | 29,9 g | 13,8 g |
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| Turkey hill, all natural gelato, mint chocolate chip Turkey Hill | 253 | 4,6 g | 26,4 g | 13,8 g |
| Denali, vanilla premium ice cream loaded with brownie bits & swirled with bear foot fudge, bear foot brownie Food Club | 253 | 3,3 g | 28,6 g | 13,2 g |
| Olde Fashioned Chocolate Crunch Cones Prairie Farms Dairy Inc. | 253 | 3,3 g | 37,4 g | 11 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Dilly bar?
100 g of Dilly bar has 253 kcal. Serving, 1 bar, 87 g (87 g): about 220 kcal.
How much protein is in Dilly bar?
Dilly bar contains 3,5 g of protein per 100 g (7% of the 50 g Daily Value), or 3 g in serving, 1 bar, 87 g (87 g). About 5% of its calories come from protein. Compared with other dulces y postres, that is above the median (median 3,2 g).
How many carbs are in Dilly bar?
Dilly bar has 28,7 g of total carbohydrates per 100 g, including 0 g of fiber and 25,3 g of sugars.
How much fat is in Dilly bar?
Dilly bar contains 14,9 g of fat per 100 g, of which 10,3 g is saturated (52% of the Daily Value).
What vitamins and minerals does Dilly bar contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcio (13% DV) and Vitamina A (12% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Dilly bar?
100 g contains 121 mg of sodium, 5% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23 de abril de 2020. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2098385. License: CC0 1.0 (U.S. public domain). Source record dated 9 de junio de 2020. Imported 6 de noviembre de 2026.
- Open Food Facts, record 0073245000098. License: ODbL 1.0 (Open Food Facts). Source record dated 23 de abril de 2020. Imported 7 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.