Danisha apple

Packaged product Frutas Cloverhill Bakery

Danisha apple contains 363 kcal per 100 g. A serving, 1 danish, 113 g (113 g) provides about 410 kcal.

Roughly 64% of its calories come from carbohydrates, with 31% from fat and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in frutas on FoodFactly, where the median is 109 kcal per 100 g across 29.188 products.

100 g provides 11% of the Daily Value for calcio.

The values are as declared on the product label and entered by Open Food Facts contributors.

Danisha apple by Cloverhill Bakery, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
363kcal per 100 g
4,4 gprotein
56,6 gcarbohydrates
12,4 gfat
410kcal in serving, 1 danish, 113 g (113 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 363 kcal
Total fat L 12,4 g 16%
Saturated fat L 7,1 g 35%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 398 mg 17%
Total carbohydrates L 56,6 g 21%
Dietary fiber L 1,8 g 6%
Total sugars L 29,2 g
Added sugars L 28,3 g 57%
Protein L 4,4 g 9%
Vitamina D L 0 µg0%
Calcio L 142 mg11%
Iron L 1,7 mg9%
Potasio L 88,5 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 64%Fat: 31%363kcal / 100 g
  • Protein 5%
  • Carbohydrates 64%
  • Fat 31%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcio11%Iron9%Potasio2%Vitamina D0%

Nutritional insights

  • Protein4,4 gin the top quarter of frutas (median 0,71 g)
  • Fiber1,8 gabove the median for frutas (median 1,5 g)
  • Sugars29,2 gabove the median for frutas (median 11,9 g)
  • Fat12,4 gin the top quarter of frutas (median 0,12 g)
  • Saturated fat7,1 gin the top quarter of frutas (median 0,028 g)
  • Sodium398 mgin the top quarter of frutas (median 23 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Cloverhill Bakery
Barcode
0085264220005
Label serving
1 danish (113 g)
Category
Frutas

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Danisha apple?

100 g of Danisha apple has 363 kcal. Serving, 1 danish, 113 g (113 g): about 410 kcal.

How much protein is in Danisha apple?

Danisha apple contains 4,4 g of protein per 100 g (9% of the 50 g Daily Value), or 5 g in serving, 1 danish, 113 g (113 g). About 5% of its calories come from protein. Compared with other frutas, that is among the highest quarter (median 0,71 g).

How many carbs are in Danisha apple?

Danisha apple has 56,6 g of total carbohydrates per 100 g, including 1,8 g of fiber and 29,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Danisha apple?

Danisha apple contains 12,4 g of fat per 100 g, of which 7,1 g is saturated (35% of the Daily Value).

What vitamins and minerals does Danisha apple contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcio (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Danisha apple?

100 g contains 398 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 11 de junio de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0085264220005. License: ODbL 1.0 (Open Food Facts). Source record dated 11 de junio de 2026. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.