Cut Green Beans
Packaged product Frijoles y legumbres Avenue A
Cut Green Beans contains 11 kcal per 100 g. A serving, 1 can, 227 g (227 g) provides about 25 kcal.
Roughly 70% of its calories come from carbohydrates, with 16% from fat and 14% from protein (estimated with general energy factors).
That is less energy than the typical item in frijoles y legumbres on FoodFactly, where the median is 165 kcal per 100 g across 15.901 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 11 kcal | |
| Total fat L | 0,22 g | 0,3% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 242 mg | 11% |
| Total carbohydrates L | 2,2 g | 0,8% |
| Dietary fiber L | 0,88 g | 3% |
| Total sugars L | 0,44 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 0,44 g | 0,9% |
| Calcio L | 17,6 mg | 1% |
| Iron L | 0,48 mg | 3% |
| Potasio L | 41,4 mg | 0,9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14%
- Carbohydrates 70%
- Fat 16%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0,44 gin the lowest quarter of frijoles y legumbres (median 6,5 g)
- Fiber0,88 gin the lowest quarter of frijoles y legumbres (median 3,8 g)
- Sugars0,44 gin the lowest quarter of frijoles y legumbres (median 2,6 g)
- Fat0,22 gbelow the median for frijoles y legumbres (median 2,3 g)
- Saturated fat0 gin the lowest quarter of frijoles y legumbres (median 0,4 g)
- Sodium242 mgabove the median for frijoles y legumbres (median 198 mg)
- Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Avenue A
- Barcode
- 0023627410021
- Label serving
- 1 can (227 g)
- Category
- Frijoles y legumbres
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cut green beans Libby's | 11 | 0,44 g | 2,2 g | 0,22 g |
| French style green beans Goya | 11 | 0,44 g | 2,2 g | 0,22 g |
| Cut Green Beans Goya | 11 | 0,44 g | 2,2 g | 0,22 g |
| Cut Green Beans Giant Eagle | 11 | 0,44 g | 2,2 g | 0,22 g |
| French Style Green Beans Giant Eagle | 11 | 0,44 g | 2,2 g | 0,22 g |
| Bouillon de legumes Colruyt | 11 | 0,5 g | 0,5 g | 0,5 g |
| Cactus Prickly Pear Tepache De La Calle! | 11 | 0 g | 2 g | 0 g |
| Cut Green Beans Lidl | 11 | 0,44 g | 2,2 g | 0,22 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cut Green Beans?
100 g of Cut Green Beans has 11 kcal. Serving, 1 can, 227 g (227 g): about 25 kcal.
How much protein is in Cut Green Beans?
Cut Green Beans contains 0,44 g of protein per 100 g (0,9% of the 50 g Daily Value), or 1 g in serving, 1 can, 227 g (227 g). About 14% of its calories come from protein. Compared with other frijoles y legumbres, that is in the lowest quarter (median 6,5 g).
How many carbs are in Cut Green Beans?
Cut Green Beans has 2,2 g of total carbohydrates per 100 g, including 0,88 g of fiber and 0,44 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cut Green Beans?
Cut Green Beans contains 0,22 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
How much sodium is in Cut Green Beans?
100 g contains 242 mg of sodium, 11% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19 de julio de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0023627410021. License: ODbL 1.0 (Open Food Facts). Source record dated 19 de julio de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.