Crab Roe Noodles

Packaged product Pesca y mariscos Chaimi

Crab Roe Noodles contains 236 kcal per 100 g. A serving, 1 portion, 140 g (140 g) provides about 330 kcal.

Roughly 52% of its calories come from carbohydrates, with 33% from fat and 16% from protein (estimated with general energy factors).

That is more energy than the typical item in pesca y mariscos on FoodFactly, where the median is 165 kcal per 100 g across 12.127 products.

100 g provides 12% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

236kcal per 100 g
9,3 gprotein
30,7 gcarbohydrates
8,6 gfat
330kcal in serving, 1 portion, 140 g (140 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 236 kcal
Total fat L 8,6 g 11%
Saturated fat L 1,8 g 9%
Trans fat L 0 g
Cholesterol L 35,7 mg 12%
Sodium L 650 mg 28%
Total carbohydrates L 30,7 g 11%
Dietary fiber L 1,4 g 5%
Total sugars L 2,1 g
Added sugars L 2,1 g 4%
Protein L 9,3 g 19%
Vitamina D L 0 µg0%
Calcio L 42,1 mg3%
Iron L 2,1 mg12%
Potasio L 150 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16%Carbohydrates: 52%Fat: 33%236kcal / 100 g
  • Protein 16%
  • Carbohydrates 52%
  • Fat 33%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron12%Calcio3%Potasio3%Vitamina D0%

Nutritional insights

  • Protein9,3 gin the lowest quarter of pesca y mariscos (median 17,1 g)
  • Fiber1,4 gin the top quarter of pesca y mariscos (median 0 g)
  • Sugars2,1 gin the top quarter of pesca y mariscos (median 0,3 g)
  • Fat8,6 gabove the median for pesca y mariscos (median 7,3 g)
  • Saturated fat1,8 gabove the median for pesca y mariscos (median 1,5 g)
  • Sodium650 mgin the top quarter of pesca y mariscos (median 375 mg)
  • Protein per 100 kcal3,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Chaimi
Barcode
6970791685509
Label serving
1 portion (140 g)
Category
Pesca y mariscos

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Burguer de espinacas y salmon Sorribas 236 7,2 g 43,1 g 3,3 g
Tuna in olive oil Princes 236 26,9 g 0,1 g 14,2 g
Lobster Thermidor Souffles Cook 236 10,4 g 13 g 15,7 g
Muar Chunky Fish Otah WK 236 12,9 g 12,9 g 14,8 g
Pesto Tuna Picante Coco di mama 236 7 g 26,3 g 10,9 g
4 Salmon Fillets Lighthouse Bay 236 17,7 g 0,5 g 18,1 g
Scottish Salmon With Crab And Lemon Cook 236 18,9 g 2,8 g 16,7 g
Shrimp Nests SATO Asian Fare 236 8,1 g 20,2 g 13,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Crab Roe Noodles?

100 g of Crab Roe Noodles has 236 kcal. Serving, 1 portion, 140 g (140 g): about 330 kcal.

How much protein is in Crab Roe Noodles?

Crab Roe Noodles contains 9,3 g of protein per 100 g (19% of the 50 g Daily Value), or 13 g in serving, 1 portion, 140 g (140 g). About 16% of its calories come from protein. Compared with other pesca y mariscos, that is in the lowest quarter (median 17,1 g).

How many carbs are in Crab Roe Noodles?

Crab Roe Noodles has 30,7 g of total carbohydrates per 100 g, including 1,4 g of fiber and 2,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Crab Roe Noodles?

Crab Roe Noodles contains 8,6 g of fat per 100 g, of which 1,8 g is saturated (9% of the Daily Value).

What vitamins and minerals does Crab Roe Noodles contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Crab Roe Noodles?

100 g contains 650 mg of sodium, 28% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2 de mayo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 6970791685509. License: ODbL 1.0 (Open Food Facts). Source record dated 2 de mayo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.