Corn Muffin

Packaged product Pan y productos horneados Muffin Town

Corn Muffin contains 352 kcal per 100 g. A serving, 1 portion, 128 g (128 g) provides about 451 kcal.

Roughly 56% of its calories come from carbohydrates, with 38% from fat and 6% from protein (estimated with general energy factors).

That is more energy than the typical item in pan y productos horneados on FoodFactly, where the median is 283 kcal per 100 g across 28.094 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Corn Muffin by Muffin Town, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
352kcal per 100 g
5,5 gprotein
48,4 gcarbohydrates
14,8 gfat
451kcal in serving, 1 portion, 128 g (128 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 352 kcal
Total fat L 14,8 g 19%
Saturated fat L 1,6 g 8%
Trans fat L 0 g
Cholesterol L 54,7 mg 18%
Sodium L 367 mg 16%
Total carbohydrates L 48,4 g 18%
Dietary fiber L 0,78 g 3%
Total sugars L 21,1 g
Added sugars L 20,3 g 41%
Protein L 5,5 g 11%
Vitamina D L 0 µg0%
Calcio L 55,5 mg4%
Iron L 1,6 mg9%
Potasio L 133 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 56%Fat: 38%352kcal / 100 g
  • Protein 6%
  • Carbohydrates 56%
  • Fat 38%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron9%Calcio4%Potasio3%Vitamina D0%

Nutritional insights

  • Protein5,5 gin the lowest quarter of pan y productos horneados (median 8 g)
  • Fiber0,78 gin the lowest quarter of pan y productos horneados (median 2,4 g)
  • Sugars21,1 gin the top quarter of pan y productos horneados (median 3,9 g)
  • Fat14,8 gin the top quarter of pan y productos horneados (median 7,1 g)
  • Saturated fat1,6 gbelow the median for pan y productos horneados (median 1,6 g)
  • Sodium367 mgbelow the median for pan y productos horneados (median 410 mg)
  • Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Muffin Town
Barcode
0033547374051
Quantity
18 oz
Label serving
1 portion (128 g)
Category
Pan y productos horneados

Ingredients

Ingredients not reported.

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Protein Muffin Macro Mike 352 25,4 g 46,1 g 7,3 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Corn Muffin?

100 g of Corn Muffin has 352 kcal. Serving, 1 portion, 128 g (128 g): about 451 kcal.

How much protein is in Corn Muffin?

Corn Muffin contains 5,5 g of protein per 100 g (11% of the 50 g Daily Value), or 7 g in serving, 1 portion, 128 g (128 g). About 6% of its calories come from protein. Compared with other pan y productos horneados, that is in the lowest quarter (median 8 g).

How many carbs are in Corn Muffin?

Corn Muffin has 48,4 g of total carbohydrates per 100 g, including 0,78 g of fiber and 21,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Corn Muffin?

Corn Muffin contains 14,8 g of fat per 100 g, of which 1,6 g is saturated (8% of the Daily Value).

How much sodium is in Corn Muffin?

100 g contains 367 mg of sodium, 16% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13 de octubre de 2025. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0033547374051. License: ODbL 1.0 (Open Food Facts). Source record dated 13 de octubre de 2025. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.