Compliments Veggie Snax

Packaged product Dairy and Eggs Compliments

Compliments Veggie Snax contains 490 kcal per 100 g. A serving, 1 portion, 51 g (51 g) provides about 250 kcal.

Roughly 55% of its calories come from carbohydrates, with 44% from fat and 2% from protein (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 248 kcal per 100 g across 42.808 products.

100 g provides 19% of the Daily Value for potasio and 11% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

Compliments Veggie Snax by Compliments, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
490kcal per 100 g
2 gprotein
66,7 gcarbohydrates
23,5 gfat
250kcal in serving, 1 portion, 51 g (51 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 490 kcal
Total fat L 23,5 g 30%
Saturated fat L 2,9 g 15%
Trans fat L 0,2 g
Cholesterol L 0 mg 0%
Sodium L 627 mg 27%
Total carbohydrates L 66,7 g 24%
Dietary fiber L 2 g 7%
Total sugars L 2 g
Protein L 2 g 4%
Calcio L 19,6 mg2%
Iron L 2 mg11%
Potasio L 882 mg19%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2%Carbohydrates: 55%Fat: 44%490kcal / 100 g
  • Protein 2%
  • Carbohydrates 55%
  • Fat 44%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potasio19%Iron11%Calcio2%

Nutritional insights

  • Protein2 gin the lowest quarter of dairy and eggs (median 8 g)
  • Fiber2 gabove the median for dairy and eggs (median 0,59 g)
  • Sugars2 gbelow the median for dairy and eggs (median 3,8 g)
  • Fat23,5 gabove the median for dairy and eggs (median 10,2 g)
  • Saturated fat2,9 gbelow the median for dairy and eggs (median 4,3 g)
  • Sodium627 mgin the top quarter of dairy and eggs (median 236 mg)
  • Protein per 100 kcal0,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Compliments
Barcode
0055742578744
Label serving
1 portion (51 g)
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Compliments Veggie Snax?

100 g of Compliments Veggie Snax has 490 kcal. Serving, 1 portion, 51 g (51 g): about 250 kcal.

How much protein is in Compliments Veggie Snax?

Compliments Veggie Snax contains 2 g of protein per 100 g (4% of the 50 g Daily Value), or 1 g in serving, 1 portion, 51 g (51 g). About 2% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 8 g).

How many carbs are in Compliments Veggie Snax?

Compliments Veggie Snax has 66,7 g of total carbohydrates per 100 g, including 2 g of fiber and 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Compliments Veggie Snax?

Compliments Veggie Snax contains 23,5 g of fat per 100 g, of which 2,9 g is saturated (15% of the Daily Value).

What vitamins and minerals does Compliments Veggie Snax contain?

Per 100 g, the most notable amounts relative to the Daily Value are potasio (19% DV) and iron (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Compliments Veggie Snax?

100 g contains 627 mg of sodium, 27% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 21 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0055742578744. License: ODbL 1.0 (Open Food Facts). Source record dated 21 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.