Coffee creamer

Packaged product Dairy and Eggs

Coffee creamer contains 267 kcal per 100 g. A serving, 1 tbsp, 15 ml (15 g) provides about 40 kcal.

Roughly 64% of its calories come from carbohydrates, with 36% from fat and 0% from protein (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 233 kcal per 100 g across 861 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

267kcal per 100 g
0 gprotein
40 gcarbohydrates
10 gfat
40kcal in serving, 1 tbsp, 15 ml (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 267 kcal
Total fat L 10 g 13%
Saturated fat L 6,7 g 33%
Trans fat L 0 g
Cholesterol L 33 mg 11%
Sodium L 100 mg 4%
Total carbohydrates L 40 g 15%
Dietary fiber L 0 g 0%
Total sugars L 33,3 g
Added sugars L 33,3 g 67%
Protein L 0 g 0%
Calcio L 0 mg0%
Iron L 0 mg0%
Potasio L 100 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 64%Fat: 36%267kcal / 100 g
  • Carbohydrates 64%
  • Fat 36%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potasio2%Calcio0%Iron0%

Nutritional insights

  • Saturated fat6,7 gin the top quarter of dairy and eggs (median 1,3 g)
  • Sodium100 mgabove the median for dairy and eggs (median 40 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamina D (D2 + D3), Unidades Internacionales L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 267 kcal267 kcal
Protein 0 g0 g
Carbohydrates 40 g40 g
Fat 10 g10 g
Fiber 0 g0 g
Sugars 33,3 g33,3 g
Sodium 100 mg100 mg

Product details

Barcode
0711535509769
Label serving
1 Tbsp (15 ml)
Category
Creamer
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Nonfat milk, heavy cream, sugar, natural flavor, salt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkCremaAzúcarSalt

Similar products

FoodCaloriesProteinCarbsFat
Chocolate caramel coffee creamer Great Value 267 0 g 46,7 g 10 g
Chestnut Praline Latte Inspired Flavor Creamer Starbucks 267 0 g 40 g 10 g
Chocolate Macadamia Nut Creamer Dutch Bros 267 0 g 40 g 10 g
Pumpkin Spice Latte Creamer Starbucks 267 0 g 40 g 10 g
Pumpkin Spice Latte Starbucks 267 0 g 40 g 10 g
Coffee Creamer, French Vanilla Shoprite 267 0 g 33,3 g 13,3 g
White chocolate coffee creamer Starbucks 267 0 g 40 g 10 g
Coffee Creamer Lucerne 267 0 g 46,7 g 10 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Coffee creamer?

100 g of Coffee creamer has 267 kcal. Serving, 1 tbsp, 15 ml (15 g): about 40 kcal.

How much protein is in Coffee creamer?

Coffee creamer contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 1 tbsp, 15 ml (15 g). About 0% of its calories come from protein.

How many carbs are in Coffee creamer?

Coffee creamer has 40 g of total carbohydrates per 100 g, including 0 g of fiber and 33,3 g of sugars.

How much fat is in Coffee creamer?

Coffee creamer contains 10 g of fat per 100 g, of which 6,7 g is saturated (33% of the Daily Value).

How much sodium is in Coffee creamer?

100 g contains 100 mg of sodium, 4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23 de abril de 2020. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1923597. License: CC0 1.0 (U.S. public domain). Source record dated 3 de marzo de 2018. Imported 6 de noviembre de 2026.
  • Open Food Facts, record 0711535509769. License: ODbL 1.0 (Open Food Facts). Source record dated 23 de abril de 2020. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.