Cod Fish Fillets
Packaged product Pesca y mariscos Field Day
Cod Fish Fillets contains 214 kcal per 100 g. A serving, 2 fillets, 112 g (112 g) provides about 240 kcal.
Roughly 40% of its calories come from carbohydrates, with 38% from fat and 22% from protein (estimated with general energy factors).
That is more energy than the typical item in pesca y mariscos on FoodFactly, where the median is 165 kcal per 100 g across 11.254 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 214 kcal | |
| Total fat L | 8,9 g | 11% |
| Saturated fat L | 0,89 g | 4% |
| Trans fat L | 0 g | |
| Cholesterol L | 22,3 mg | 7% |
| Sodium L | 357 mg | 16% |
| Total carbohydrates L | 21,4 g | 8% |
| Dietary fiber L | 0,89 g | 3% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 11,6 g | 23% |
| Vitamina D L | 0,36 µg | 2% |
| Calcio L | 17,9 mg | 1% |
| Iron L | 1,1 mg | 6% |
| Potasio L | 241 mg | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 22%
- Carbohydrates 40%
- Fat 38%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein11,6 gbelow the median for pesca y mariscos (median 17,6 g)
- Fiber0,89 gin the top quarter of pesca y mariscos (median 0 g)
- Sugars0 gin the lowest quarter of pesca y mariscos (median 0,2 g)
- Fat8,9 gabove the median for pesca y mariscos (median 7,2 g)
- Saturated fat0,89 gbelow the median for pesca y mariscos (median 1,5 g)
- Sodium357 mgbelow the median for pesca y mariscos (median 368 mg)
- Protein per 100 kcal5,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Field Day
- Barcode
- 0042563606312
- Label serving
- 2 fillets (112 g)
- Category
- Pesca y mariscos
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Peppered norwegian roasted salmon Changing seas | 214 | 21,4 g | 0 g | 14,3 g |
| Grilled Atlantic Salmon Sous Vide Whole Foods | 214 | 21,4 g | 0,71 g | 13,6 g |
| Yellowfin Tuna Chunks In Hot & Spicy Olive Oil Delimondo | 214 | 25 g | 0 g | 12,5 g |
| Premium Wild Smoked Salmon Tony's Smokehouse And Cannery | 214 | 23,2 g | 1,8 g | 12,5 g |
| Cracked Pepper Hot Smoked Salmon pams | 214 | 22 g | 0,2 g | 14 g |
| Taste of Qandala - Solid White Meat Tuna Bella Rosa | 214 | 25 g | 0 g | 12,5 g |
| Sjörapport Cured Atlantic Salmon IKEA | 214 | 19,6 g | 3,6 g | 12,5 g |
| Cracked Pepper Hot Smoked Salmon Pam’s | 214 | 22 g | 0,2 g | 14 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cod Fish Fillets?
100 g of Cod Fish Fillets has 214 kcal. Serving, 2 fillets, 112 g (112 g): about 240 kcal.
Is Cod Fish Fillets high in protein?
Cod Fish Fillets contains 11,6 g of protein per 100 g (23% of the 50 g Daily Value), or 13 g in serving, 2 fillets, 112 g (112 g). About 22% of its calories come from protein. Compared with other pesca y mariscos, that is below the median (median 17,6 g).
How many carbs are in Cod Fish Fillets?
Cod Fish Fillets has 21,4 g of total carbohydrates per 100 g, including 0,89 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cod Fish Fillets?
Cod Fish Fillets contains 8,9 g of fat per 100 g, of which 0,89 g is saturated (4% of the Daily Value).
How much sodium is in Cod Fish Fillets?
100 g contains 357 mg of sodium, 16% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 8 de julio de 2024. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0042563606312. License: ODbL 1.0 (Open Food Facts). Source record dated 8 de julio de 2024. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.