Clean Beans Roasted Broad Brans
Packaged product Frijoles y legumbres Nutraphase
Clean Beans Roasted Broad Brans contains 429 kcal per 100 g. A serving, 28 g (28 g) provides about 120 kcal.
Roughly 52% of its calories come from carbohydrates, with 28% from fat and 21% from protein (estimated with general energy factors).
That is more energy than the typical item in frijoles y legumbres on FoodFactly, where the median is 165 kcal per 100 g across 15.901 products.
100 g provides 56% of the Daily Value for iron, 14% of the Daily Value for calcio and 11% of the Daily Value for potasio.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 429 kcal | |
| Total fat L | 12,9 g | 16% |
| Saturated fat L | 3,6 g | 18% |
| Sodium L | 1.000 mg | 43% |
| Total carbohydrates L | 53,6 g | 19% |
| Dietary fiber L | 3,9 g | 14% |
| Total sugars L | 7,1 g | |
| Protein L | 21,4 g | 43% |
| Calcio L | 179 mg | 14% |
| Iron L | 10 mg | 56% |
| Potasio L | 536 mg | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 21%
- Carbohydrates 52%
- Fat 28%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein21,4 gin the top quarter of frijoles y legumbres (median 6,5 g)
- Fiber3,9 gabove the median for frijoles y legumbres (median 3,8 g)
- Sugars7,1 gin the top quarter of frijoles y legumbres (median 2,6 g)
- Fat12,9 gin the top quarter of frijoles y legumbres (median 2,3 g)
- Saturated fat3,6 gin the top quarter of frijoles y legumbres (median 0,4 g)
- Sodium1.000 mgin the top quarter of frijoles y legumbres (median 198 mg)
- Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Nutraphase
- Barcode
- 0628618002706
- Label serving
- 28 g
- Category
- Frijoles y legumbres
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Peanut Delight Fruit & Peanut Bar Nākd | 429 | 14,3 g | 42,9 g | 22,9 g |
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| Roasted Broadbeans Sea Salt & Vinegar GoBeanz | 429 | 21,4 g | 60,7 g | 14,3 g |
| Chickpea Bites Game Changer Foods | 429 | 14,3 g | 42,9 g | 21,4 g |
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| Peanut Stackers ChocZero | 429 | 14,3 g | 47,6 g | 23,8 g |
| Chickpeas Puffs Goya | 429 | 14,3 g | 60,7 g | 12,5 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Clean Beans Roasted Broad Brans?
100 g of Clean Beans Roasted Broad Brans has 429 kcal. Serving, 28 g (28 g): about 120 kcal.
Is Clean Beans Roasted Broad Brans high in protein?
Clean Beans Roasted Broad Brans contains 21,4 g of protein per 100 g (43% of the 50 g Daily Value), or 6 g in serving, 28 g (28 g). About 21% of its calories come from protein. Compared with other frijoles y legumbres, that is among the highest quarter (median 6,5 g).
How many carbs are in Clean Beans Roasted Broad Brans?
Clean Beans Roasted Broad Brans has 53,6 g of total carbohydrates per 100 g, including 3,9 g of fiber and 7,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Clean Beans Roasted Broad Brans?
Clean Beans Roasted Broad Brans contains 12,9 g of fat per 100 g, of which 3,6 g is saturated (18% of the Daily Value).
What vitamins and minerals does Clean Beans Roasted Broad Brans contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (56% DV), calcio (14% DV) and potasio (11% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Clean Beans Roasted Broad Brans?
100 g contains 1.000 mg of sodium, 43% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 de abril de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0628618002706. License: ODbL 1.0 (Open Food Facts). Source record dated 1 de abril de 2026. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.