Class hummus
Packaged product Frijoles y legumbres Fresh cravings
Class hummus contains 70 kcal per 100 g. A serving, 2 tbsp, 32 g (32 g) provides about 22 kcal.
Roughly 62% of its calories come from fat, with 27% from carbohydrates and 11% from protein (estimated with general energy factors).
That is less energy than the typical item in frijoles y legumbres on FoodFactly, where the median is 165 kcal per 100 g across 14.284 products.
100 g provides 2.604% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 70 kcal | |
| Total fat L | 5 g | 6% |
| Saturated fat L | 0,5 g | 3% |
| Sodium L | 469 mg | 20% |
| Total carbohydrates L | 5 g | 2% |
| Dietary fiber L | 1 g | 4% |
| Total sugars L | 3,1 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 2 g | 4% |
| Iron L | 469 mg | 2.604% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11%
- Carbohydrates 27%
- Fat 62%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2 gin the lowest quarter of frijoles y legumbres (median 6,4 g)
- Fiber1 gin the lowest quarter of frijoles y legumbres (median 3,8 g)
- Sugars3,1 gabove the median for frijoles y legumbres (median 2,6 g)
- Fat5 gabove the median for frijoles y legumbres (median 2,1 g)
- Saturated fat0,5 gabove the median for frijoles y legumbres (median 0,32 g)
- Sodium469 mgin the top quarter of frijoles y legumbres (median 195 mg)
- Protein per 100 kcal2,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Fresh cravings
- Barcode
- 0854135008062
- Quantity
- 16 oz
- Label serving
- 2 tbsp (32 g)
- Category
- Frijoles y legumbres
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Refried Beans El Mexicano | 70 | 5 g | 15 g | 1 g |
| Lentilles Daucy | 70 | 5,3 g | 9,6 g | 0,5 g |
| Classic hummus Sabra | 70 | 2 g | 5 g | 6 g |
| Cooking Tofu (For Stew) Ourhome | 70 | 9 g | 4 g | 2 g |
| Garden Peas Green Isle | 70 | 5,5 g | 11 g | 0,7 g |
| Mixed Beans sprouts Eatmore | 70 | 5 g | 13 g | 0,4 g |
| Pineapple spears Verdania | 70 | 1 g | 18 g | 0,2 g |
| Gröna ärtor frysta ICA | 70 | 5,2 g | 7,2 g | 0,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Class hummus?
100 g of Class hummus has 70 kcal. Serving, 2 tbsp, 32 g (32 g): about 22 kcal.
How much protein is in Class hummus?
Class hummus contains 2 g of protein per 100 g (4% of the 50 g Daily Value), or 0,64 g in serving, 2 tbsp, 32 g (32 g). About 11% of its calories come from protein. Compared with other frijoles y legumbres, that is in the lowest quarter (median 6,4 g).
How many carbs are in Class hummus?
Class hummus has 5 g of total carbohydrates per 100 g, including 1 g of fiber and 3,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Class hummus?
Class hummus contains 5 g of fat per 100 g, of which 0,5 g is saturated (3% of the Daily Value).
What vitamins and minerals does Class hummus contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (2.604% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Class hummus?
100 g contains 469 mg of sodium, 20% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 11 de junio de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0854135008062. License: ODbL 1.0 (Open Food Facts). Source record dated 11 de junio de 2026. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.