Chunk Light Tuna

Packaged product Pesca y mariscos Empress

Chunk Light Tuna contains 106 kcal per 100 g. A serving, 3 1, 85 g (85 g) provides about 90 kcal.

Roughly 90% of its calories come from protein, with 10% from fat and 0% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in pesca y mariscos on FoodFactly, where the median is 165 kcal per 100 g across 12.127 products.

100 g provides 14% of the Daily Value for Vitamina D.

The values are as declared on the product label and entered by Open Food Facts contributors.

Chunk Light Tuna by Empress, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
106kcal per 100 g
23,5 gprotein
0 gcarbohydrates
1,2 gfat
90kcal in serving, 3 1, 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 106 kcal
Total fat L 1,2 g 2%
Saturated fat L 0,59 g 3%
Trans fat L 0 g
Cholesterol L 41,2 mg 14%
Sodium L 329 mg 14%
Total carbohydrates L 0 g 0%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 23,5 g 47%
Vitamina D L 2,7 µg14%
Calcio L 0 mg0%
Iron L 1,5 mg9%
Potasio L 165 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 90%Fat: 10%106kcal / 100 g
  • Protein 90%
  • Fat 10%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina D14%Iron9%Potasio4%Calcio0%

Nutritional insights

  • Protein23,5 gin the top quarter of pesca y mariscos (median 17,1 g)
  • Sugars0 gin the lowest quarter of pesca y mariscos (median 0,3 g)
  • Fat1,2 gin the lowest quarter of pesca y mariscos (median 7,3 g)
  • Saturated fat0,59 gbelow the median for pesca y mariscos (median 1,5 g)
  • Sodium329 mgbelow the median for pesca y mariscos (median 375 mg)
  • Protein per 100 kcal22,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Empress
Barcode
0073600001425
Label serving
3 1 (85 g)
Category
Pesca y mariscos

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chunk Light Tuna?

100 g of Chunk Light Tuna has 106 kcal. Serving, 3 1, 85 g (85 g): about 90 kcal.

Is Chunk Light Tuna high in protein?

Chunk Light Tuna contains 23,5 g of protein per 100 g (47% of the 50 g Daily Value), or 20 g in serving, 3 1, 85 g (85 g). About 90% of its calories come from protein. Compared with other pesca y mariscos, that is among the highest quarter (median 17,1 g).

How many carbs are in Chunk Light Tuna?

Chunk Light Tuna has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chunk Light Tuna?

Chunk Light Tuna contains 1,2 g of fat per 100 g, of which 0,59 g is saturated (3% of the Daily Value).

What vitamins and minerals does Chunk Light Tuna contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina D (14% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chunk Light Tuna?

100 g contains 329 mg of sodium, 14% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 28 de julio de 2025. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0073600001425. License: ODbL 1.0 (Open Food Facts). Source record dated 28 de julio de 2025. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.