Chocolate Double Dipped Peanuts
Packaged product Sopas y salsas Tops
Chocolate Double Dipped Peanuts contains 500 kcal per 100 g. A serving, 40 g, 15 pcs (40 g) provides about 200 kcal.
Roughly 47% of its calories come from carbohydrates, with 47% from fat and 6% from protein (estimated with general energy factors).
That is more energy than the typical item in sopas y salsas on FoodFactly, where the median is 117 kcal per 100 g across 25.223 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 500 kcal | |
| Total fat L | 27,5 g | 35% |
| Saturated fat L | 15 g | 75% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 63 mg | 3% |
| Total carbohydrates L | 62,5 g | 23% |
| Dietary fiber L | 2,5 g | 9% |
| Total sugars L | 55 g | |
| Protein L | 7,5 g | 15% |
| Vitamina A L | 0 µg | 0% |
| Vitamina C L | 0 mg | 0% |
| Calcio L | 50 mg | 4% |
| Iron L | 0,9 mg | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 47%
- Fat 47%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7,5 gin the top quarter of sopas y salsas (median 2,1 g)
- Fiber2,5 gin the top quarter of sopas y salsas (median 1 g)
- Sugars55 gin the top quarter of sopas y salsas (median 3,6 g)
- Fat27,5 gin the top quarter of sopas y salsas (median 2,9 g)
- Saturated fat15 gin the top quarter of sopas y salsas (median 0,8 g)
- Sodium63 mgin the lowest quarter of sopas y salsas (median 424 mg)
- Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Tops
- Barcode
- 0070784506693
- Label serving
- 40 g (15 PCS)
- Category
- Sopas y salsas
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sweet chocolate (sugar, chocolate liquor, cocoa butter, anhydrous butter oil, soy lecithin {emulsifier}, vanillin {artificial flavor}), peanuts, sugar, partially hydrogenated palm kernel oil, cocoa powder, whey, sorbitan tristearate, soy lecithin, salt, a
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: PeanutAzúcarSaltManteca de cacao
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chocolate Double Dipped Peanuts?
100 g of Chocolate Double Dipped Peanuts has 500 kcal. Serving, 40 g, 15 pcs (40 g): about 200 kcal.
How much protein is in Chocolate Double Dipped Peanuts?
Chocolate Double Dipped Peanuts contains 7,5 g of protein per 100 g (15% of the 50 g Daily Value), or 3 g in serving, 40 g, 15 pcs (40 g). About 6% of its calories come from protein. Compared with other sopas y salsas, that is among the highest quarter (median 2,1 g).
How many carbs are in Chocolate Double Dipped Peanuts?
Chocolate Double Dipped Peanuts has 62,5 g of total carbohydrates per 100 g, including 2,5 g of fiber and 55 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chocolate Double Dipped Peanuts?
Chocolate Double Dipped Peanuts contains 27,5 g of fat per 100 g, of which 15 g is saturated (75% of the Daily Value).
How much sodium is in Chocolate Double Dipped Peanuts?
100 g contains 63 mg of sodium, 3% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 4 de octubre de 2024. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0070784506693. License: ODbL 1.0 (Open Food Facts). Source record dated 4 de octubre de 2024. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.