Choc Peppermint
Packaged product Verduras Blessed Plant Protein
Choc Peppermint contains 388 kcal per 100 g. A serving, 1 scoop, 36.1 g (36,1 g) provides about 140 kcal.
Roughly 65% of its calories come from protein, with 21% from fat and 14% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in verduras on FoodFactly, where the median is 141 kcal per 100 g across 26.170 products.
100 g provides 108% of the Daily Value for iron, 42% of the Daily Value for potasio and 16% of the Daily Value for calcio.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 388 kcal | |
| Total fat L | 9,7 g | 12% |
| Saturated fat L | 2,8 g | 14% |
| Sodium L | 1.720 mg | 75% |
| Total carbohydrates L | 13,9 g | 5% |
| Dietary fiber L | 5,5 g | 20% |
| Total sugars L | 2,8 g | |
| Added sugars L | 2,8 g | 6% |
| Protein L | 66,5 g | 133% |
| Calcio L | 208 mg | 16% |
| Iron L | 19,4 mg | 108% |
| Potasio L | 1.990 mg | 42% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 65%
- Carbohydrates 14%
- Fat 21%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein66,5 gin the top quarter of verduras (median 2,5 g)
- Fiber5,5 gin the top quarter of verduras (median 2 g)
- Sugars2,8 gabove the median for verduras (median 2,1 g)
- Fat9,7 gabove the median for verduras (median 5,4 g)
- Saturated fat2,8 gabove the median for verduras (median 1,1 g)
- Sodium1.720 mgin the top quarter of verduras (median 338 mg)
- Protein per 100 kcal17,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Blessed Plant Protein
- Barcode
- 0810095631726
- Label serving
- 1 scoop (36.1 g)
- Category
- Verduras
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Corn Thins RealFoods | 388 | 10,6 g | 72,2 g | 3,3 g |
| Smoky Pepperjack Sunrise Creamery | 388 | 24,7 g | 21,2 g | 31,7 g |
| pepper jack giant eagle | 388 | 24,7 g | 0 g | 31,7 g |
| Caramelized Onion Jack Boar's Head Brand | 388 | 21,2 g | 3,5 g | 31,7 g |
| Corn mais Lima | 388 | 7,5 g | 82 g | 2,6 g |
| Protein Vegetable Prozis | 388 | 70 g | 4,8 g | 8,5 g |
| Pipoca Artesanal - Lemon Pepper Mais Pura | 388 | 10 g | 56 g | 20,4 g |
| Chick’n & Mushroom Huel | 388 | 23,3 g | 57,3 g | 8,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Choc Peppermint?
100 g of Choc Peppermint has 388 kcal. Serving, 1 scoop, 36.1 g (36,1 g): about 140 kcal.
Is Choc Peppermint high in protein?
Choc Peppermint contains 66,5 g of protein per 100 g (133% of the 50 g Daily Value), or 24 g in serving, 1 scoop, 36.1 g (36,1 g). About 65% of its calories come from protein. Compared with other verduras, that is among the highest quarter (median 2,5 g).
How many carbs are in Choc Peppermint?
Choc Peppermint has 13,9 g of total carbohydrates per 100 g, including 5,5 g of fiber and 2,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Choc Peppermint?
Choc Peppermint contains 9,7 g of fat per 100 g, of which 2,8 g is saturated (14% of the Daily Value).
What vitamins and minerals does Choc Peppermint contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (108% DV), potasio (42% DV) and calcio (16% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Choc Peppermint?
100 g contains 1.720 mg of sodium, 75% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 10 de junio de 2024. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0810095631726. License: ODbL 1.0 (Open Food Facts). Source record dated 10 de junio de 2024. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.