Chicken pot Pie
Packaged product Dulces y postres Longos
Chicken pot Pie contains 314 kcal per 100 g. A serving, 1 portion, 194 g (194 g) provides about 610 kcal.
Roughly 59% of its calories come from fat, with 30% from carbohydrates and 11% from protein (estimated with general energy factors).
That is less energy than the typical item in dulces y postres on FoodFactly, where the median is 367 kcal per 100 g across 86.677 products.
100 g provides 301% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 314 kcal | |
| Total fat L | 20,6 g | 26% |
| Saturated fat L | 7,7 g | 39% |
| Trans fat L | 0 g | |
| Cholesterol L | 41,2 mg | 14% |
| Sodium L | 345 mg | 15% |
| Total carbohydrates L | 23,7 g | 9% |
| Dietary fiber L | 1 g | 4% |
| Total sugars L | 1 g | |
| Protein L | 8,8 g | 18% |
| Calcio L | 10,3 mg | 0,8% |
| Iron L | 54,1 mg | 301% |
| Potasio L | 116 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11%
- Carbohydrates 30%
- Fat 59%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8,8 gabove the median for dulces y postres (median 5,6 g)
- Fiber1 gbelow the median for dulces y postres (median 2 g)
- Sugars1 gin the lowest quarter of dulces y postres (median 21,6 g)
- Fat20,6 gabove the median for dulces y postres (median 13,5 g)
- Saturated fat7,7 gabove the median for dulces y postres (median 5,6 g)
- Sodium345 mgabove the median for dulces y postres (median 180 mg)
- Protein per 100 kcal2,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Longos
- Barcode
- 0772468036876
- Label serving
- 1 portion (194 g)
- Category
- Dulces y postres
Ingredients
Ingredients not reported.
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| clasic choc ice cream Two Scoops Ice Cream Co | 314 | 4,2 g | 28,9 g | 19,7 g |
| Blueberry Cheesecake Foodland | 314 | 7,4 g | 23,2 g | 21,5 g |
| Drapier Wrapidoz | 314 | 7,4 g | 52,7 g | 7,2 g |
| Chocolate chip waffles Compliments | 314 | 5,7 g | 44,3 g | 12,9 g |
| Dessert Frutti di Bosco Dietalab | 314 | 67,9 g | 3,4 g | 1,3 g |
| Magnum Peanut Butter Chocolate MTN OPS | 314 | 65,7 g | 8,6 g | 1,4 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chicken pot Pie?
100 g of Chicken pot Pie has 314 kcal. Serving, 1 portion, 194 g (194 g): about 610 kcal.
How much protein is in Chicken pot Pie?
Chicken pot Pie contains 8,8 g of protein per 100 g (18% of the 50 g Daily Value), or 17 g in serving, 1 portion, 194 g (194 g). About 11% of its calories come from protein. Compared with other dulces y postres, that is above the median (median 5,6 g).
How many carbs are in Chicken pot Pie?
Chicken pot Pie has 23,7 g of total carbohydrates per 100 g, including 1 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chicken pot Pie?
Chicken pot Pie contains 20,6 g of fat per 100 g, of which 7,7 g is saturated (39% of the Daily Value).
What vitamins and minerals does Chicken pot Pie contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (301% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Chicken pot Pie?
100 g contains 345 mg of sodium, 15% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 de abril de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0772468036876. License: ODbL 1.0 (Open Food Facts). Source record dated 1 de abril de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.