Chicken Pork Patties

Packaged product Poultry Crossover Blends

Chicken Pork Patties contains 227 kcal per 100 g. A serving, 1 patty, 150 g (150 g) provides about 340 kcal.

Roughly 68% of its calories come from fat, with 32% from protein and 0% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in poultry on FoodFactly, where the median is 134 kcal per 100 g across 38.682 products.

100 g provides 15% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

Chicken Pork Patties by Crossover Blends, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
227kcal per 100 g
18 gprotein
0 gcarbohydrates
16,7 gfat
340kcal in serving, 1 patty, 150 g (150 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 227 kcal
Total fat L 16,7 g 21%
Saturated fat L 5,3 g 27%
Trans fat L 0 g
Cholesterol L 86,7 mg 29%
Sodium L 86,7 mg 4%
Total carbohydrates L 0 g 0%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 18 g 36%
Vitamina D L 0 µg0%
Calcio L 4 mg0,3%
Iron L 2,7 mg15%
Potasio L 133 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 32%Fat: 68%227kcal / 100 g
  • Protein 32%
  • Fat 68%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron15%Potasio3%Calcio0,3%Vitamina D0%

Nutritional insights

  • Protein18 gabove the median for poultry (median 17,9 g)
  • Fiber0 gin the lowest quarter of poultry (median 0,031 g)
  • Sugars0 gin the lowest quarter of poultry (median 0,88 g)
  • Fat16,7 gin the top quarter of poultry (median 4,4 g)
  • Saturated fat5,3 gin the top quarter of poultry (median 1,2 g)
  • Sodium86,7 mgbelow the median for poultry (median 290 mg)
  • Protein per 100 kcal7,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Crossover Blends
Barcode
0850005157045
Quantity
32 oz
Label serving
1 patty (150 g)
Category
Poultry

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chicken Pork Patties?

100 g of Chicken Pork Patties has 227 kcal. Serving, 1 patty, 150 g (150 g): about 340 kcal.

Is Chicken Pork Patties high in protein?

Chicken Pork Patties contains 18 g of protein per 100 g (36% of the 50 g Daily Value), or 27 g in serving, 1 patty, 150 g (150 g). About 32% of its calories come from protein. Compared with other poultry, that is above the median (median 17,9 g).

How many carbs are in Chicken Pork Patties?

Chicken Pork Patties has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chicken Pork Patties?

Chicken Pork Patties contains 16,7 g of fat per 100 g, of which 5,3 g is saturated (27% of the Daily Value).

What vitamins and minerals does Chicken Pork Patties contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (15% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chicken Pork Patties?

100 g contains 86,7 mg of sodium, 4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 14 de julio de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0850005157045. License: ODbL 1.0 (Open Food Facts). Source record dated 14 de julio de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.