Chicken Broth
Packaged product Sopas y salsas Centrella
Chicken Broth contains 4 kcal per 100 g. A serving, 240 g, 1 cup (240 g) provides about 10 kcal.
Roughly 66% of its calories come from protein, with 34% from carbohydrates and 0% from fat (estimated with general energy factors).
That is less energy than the typical item in sopas y salsas on FoodFactly, where the median is 116 kcal per 100 g across 22.679 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 4 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 211 mg | 9% |
| Total carbohydrates L | 0,42 g | 0,2% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0,42 g | |
| Protein L | 0,83 g | 2% |
| Vitamina A L | 12,6 µg | 1% |
| Vitamina C L | 0 mg | 0% |
| Calcio L | 0 mg | 0% |
| Iron L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 66%
- Carbohydrates 34%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0,83 gin the lowest quarter of sopas y salsas (median 2,1 g)
- Fiber0 gin the lowest quarter of sopas y salsas (median 1 g)
- Sugars0,42 gin the lowest quarter of sopas y salsas (median 3,6 g)
- Fat0 gin the lowest quarter of sopas y salsas (median 2,8 g)
- Saturated fat0 gin the lowest quarter of sopas y salsas (median 0,79 g)
- Sodium211 mgin the lowest quarter of sopas y salsas (median 417 mg)
- Protein per 100 kcal20,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Centrella
- Barcode
- 0070980094535
- Label serving
- 240 g (1 cup)
- Category
- Sopas y salsas
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Chicken stock, contains less than 2% of: salt, dextrose, sea salt, potassium chloride, yeast extract, natural flavor, chicken fat*, beta carotene (for color). *adds a trivial amount of fat.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Vegetable broth Nature's Promise | 4 | 0 g | 0,83 g | 0 g |
| 30% chicken broth Campbell's | 4 | 0,4 g | 0,4 g | 0 g |
| Chicken Broth Schnuck Markets Inc. | 4 | 0,41 g | 0,41 g | 0 g |
| Low Sodium Beef Broth Farm Boy | 4 | 0,8 g | 0 g | 0 g |
| Beef broth Selection | 4 | 0,4 g | 0,4 g | 0 g |
| Vegetable Broth Western Family | 4 | 0,4 g | 0,8 g | 0 g |
| No chicken Broth Ocean's Halo | 4 | 0 g | 0,82 g | 0 g |
| Chicken Broth County Market | 4 | 0,41 g | 0,41 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chicken Broth?
100 g of Chicken Broth has 4 kcal. Serving, 240 g, 1 cup (240 g): about 10 kcal.
How much protein is in Chicken Broth?
Chicken Broth contains 0,83 g of protein per 100 g (2% of the 50 g Daily Value), or 2 g in serving, 240 g, 1 cup (240 g). About 66% of its calories come from protein. Compared with other sopas y salsas, that is in the lowest quarter (median 2,1 g).
How many carbs are in Chicken Broth?
Chicken Broth has 0,42 g of total carbohydrates per 100 g, including 0 g of fiber and 0,42 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chicken Broth?
Chicken Broth contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
How much sodium is in Chicken Broth?
100 g contains 211 mg of sodium, 9% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 9 de marzo de 2017. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0070980094535. License: ODbL 1.0 (Open Food Facts). Source record dated 9 de marzo de 2017. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.