Cherry Pie
Packaged product Dulces y postres Compliments
Cherry Pie contains 310 kcal per 100 g. A serving, 1 sixth of a pie, 113 g (113 g) provides about 350 kcal.
Roughly 51% of its calories come from carbohydrates, with 46% from fat and 3% from protein (estimated with general energy factors).
That is less energy than the typical item in dulces y postres on FoodFactly, where the median is 367 kcal per 100 g across 76.741 products.
100 g provides 17% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 310 kcal | |
| Total fat L | 15,9 g | 20% |
| Saturated fat L | 7,1 g | 35% |
| Trans fat L | 0,089 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 150 mg | 7% |
| Total carbohydrates L | 39,8 g | 14% |
| Dietary fiber L | 1,8 g | 6% |
| Total sugars L | 13,3 g | |
| Protein L | 2,7 g | 5% |
| Calcio L | 17,7 mg | 1% |
| Iron L | 3,1 mg | 17% |
| Potasio L | 111 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 51%
- Fat 46%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2,7 gin the lowest quarter of dulces y postres (median 5,3 g)
- Fiber1,8 gbelow the median for dulces y postres (median 1,9 g)
- Sugars13,3 gbelow the median for dulces y postres (median 22,2 g)
- Fat15,9 gabove the median for dulces y postres (median 13,5 g)
- Saturated fat7,1 gabove the median for dulces y postres (median 5,8 g)
- Sodium150 mgbelow the median for dulces y postres (median 176 mg)
- Protein per 100 kcal0,86 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Compliments
- Barcode
- 0055742575248
- Label serving
- 1 sixth of a pie (113 g)
- Category
- Dulces y postres
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Fresh Baked Double Crust Apple Pie Sprputs | 310 | 1,8 g | 38,1 g | 16,8 g |
| Protein Cookie Sweet Addison’s | 310 | 15 g | 19,5 g | 22,1 g |
| Jumbleberry Pie Compliments | 310 | 2,7 g | 38,9 g | 15,9 g |
| Strawberry Cheesecake Juniors Little Fella | 310 | 5,3 g | 21,2 g | 22,1 g |
| Cheesecake Junior's | 310 | 5,3 g | 21,2 g | 22,1 g |
| Creatine Protein Chocolate Chip Cookie Sweet Addison’s | 310 | 13,3 g | 18,6 g | 19,5 g |
| Chocolate Brownie Bettervits | 310 | 33,7 g | 34,8 g | 7,6 g |
| Chocolate Brownie Bettervits | 310 | 32,7 g | 33,4 g | 7,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cherry Pie?
100 g of Cherry Pie has 310 kcal. Serving, 1 sixth of a pie, 113 g (113 g): about 350 kcal.
How much protein is in Cherry Pie?
Cherry Pie contains 2,7 g of protein per 100 g (5% of the 50 g Daily Value), or 3 g in serving, 1 sixth of a pie, 113 g (113 g). About 3% of its calories come from protein. Compared with other dulces y postres, that is in the lowest quarter (median 5,3 g).
How many carbs are in Cherry Pie?
Cherry Pie has 39,8 g of total carbohydrates per 100 g, including 1,8 g of fiber and 13,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cherry Pie?
Cherry Pie contains 15,9 g of fat per 100 g, of which 7,1 g is saturated (35% of the Daily Value).
What vitamins and minerals does Cherry Pie contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (17% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Cherry Pie?
100 g contains 150 mg of sodium, 7% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 18 de julio de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0055742575248. License: ODbL 1.0 (Open Food Facts). Source record dated 18 de julio de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.