Cheese Slice
Packaged product Dairy and Eggs Happy Valley
Cheese Slice contains 324 kcal per 100 g. A serving, 16 g (16 g) provides about 52 kcal.
Roughly 74% of its calories come from fat, with 23% from protein and 4% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 246 kcal per 100 g across 47.562 products.
100 g provides 42% of the Daily Value for calcio.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 324 kcal | |
| Total fat L | 26,2 g | 34% |
| Saturated fat L | 18,1 g | 91% |
| Trans fat L | 1,3 g | |
| Cholesterol L | 93,8 mg | 31% |
| Sodium L | 1.460 mg | 63% |
| Total carbohydrates L | 3,1 g | 1% |
| Dietary fiber | not reported | |
| Total sugars L | 3,1 g | |
| Protein L | 18,1 g | 36% |
| Calcio L | 542 mg | 42% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 23%
- Carbohydrates 4%
- Fat 74%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein18,1 gin the top quarter of dairy and eggs (median 8 g)
- Sugars3,1 gbelow the median for dairy and eggs (median 3,9 g)
- Fat26,2 gabove the median for dairy and eggs (median 10 g)
- Saturated fat18,1 gin the top quarter of dairy and eggs (median 4,2 g)
- Sodium1.460 mgin the top quarter of dairy and eggs (median 232 mg)
- Protein per 100 kcal5,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Happy Valley
- Barcode
- 9318947000122
- Label serving
- 16 g
- Category
- Dairy and Eggs
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Garlic and Cheese Bites Iceland | 324 | 7 g | 23,2 g | 22,1 g |
| Velveeta shells & cheese Velveeta | 324 | 10,6 g | 45,8 g | 11,3 g |
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| Egg sandwhich Loaf and loaf | 324 | 13,2 g | 43 g | 10,2 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cheese Slice?
100 g of Cheese Slice has 324 kcal. Serving, 16 g (16 g): about 52 kcal.
Is Cheese Slice high in protein?
Cheese Slice contains 18,1 g of protein per 100 g (36% of the 50 g Daily Value), or 2,9 g in serving, 16 g (16 g). About 23% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 8 g).
How many carbs are in Cheese Slice?
Cheese Slice has 3,1 g of total carbohydrates per 100 g, including 3,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cheese Slice?
Cheese Slice contains 26,2 g of fat per 100 g, of which 18,1 g is saturated (91% of the Daily Value).
What vitamins and minerals does Cheese Slice contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcio (42% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Cheese Slice?
100 g contains 1.460 mg of sodium, 63% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2 de septiembre de 2024. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9318947000122. License: ODbL 1.0 (Open Food Facts). Source record dated 2 de septiembre de 2024. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.