Cheese buns

Packaged product Pan y productos horneados Metro

Cheese buns contains 367 kcal per 100 g. A serving, 1 petit pain, 60 g (60 g) provides about 220 kcal.

Roughly 50% of its calories come from carbohydrates, with 33% from fat and 17% from protein (estimated with general energy factors).

That is more energy than the typical item in pan y productos horneados on FoodFactly, where the median is 283 kcal per 100 g across 28.094 products.

100 g provides 19% of the Daily Value for calcio and 16% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

367kcal per 100 g
15 gprotein
45 gcarbohydrates
13,3 gfat
220kcal in serving, 1 petit pain, 60 g (60 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 367 kcal
Total fat L 13,3 g 17%
Saturated fat L 7,5 g 38%
Cholesterol L 33,3 mg 11%
Sodium L 583 mg 25%
Total carbohydrates L 45 g 16%
Dietary fiber L 1,7 g 6%
Total sugars L 3,3 g
Protein L 15 g 30%
Calcio L 250 mg19%
Iron L 2,9 mg16%
Potasio L 50 mg1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17%Carbohydrates: 50%Fat: 33%367kcal / 100 g
  • Protein 17%
  • Carbohydrates 50%
  • Fat 33%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcio19%Iron16%Potasio1%

Nutritional insights

  • Protein15 gin the top quarter of pan y productos horneados (median 8 g)
  • Fiber1,7 gbelow the median for pan y productos horneados (median 2,4 g)
  • Sugars3,3 gbelow the median for pan y productos horneados (median 3,9 g)
  • Fat13,3 gabove the median for pan y productos horneados (median 7,1 g)
  • Saturated fat7,5 gin the top quarter of pan y productos horneados (median 1,6 g)
  • Sodium583 mgin the top quarter of pan y productos horneados (median 410 mg)
  • Protein per 100 kcal4,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Metro
Barcode
0219517105997
Label serving
1 petit pain (60 g)
Category
Pan y productos horneados

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Panko Japanese Bread Crumbs - 8oz Market Basket 367 10 g 76,7 g 0 g
Unbleached Bread Flour King Arthur Baking Company 367 13,3 g 76,7 g 0 g
Beef Sausage Rolls Prairie Creek Kitchen 367 8,9 g 35,6 g 21,1 g
Blueberry Muffin Whey Protein Powder Applied Nutrition 367 70 g 6,7 g 5 g
Panko bread crumbs Marcum 367 10 g 76,7 g 0 g
Apple Turnover Cor Dairy 367 6,7 g 50 g 15,6 g
Original Breadcrumbs Farmboy 367 13,3 g 70 g 5 g
Gingerbread Hearts Weiss 367 3,3 g 70 g 8,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cheese buns?

100 g of Cheese buns has 367 kcal. Serving, 1 petit pain, 60 g (60 g): about 220 kcal.

Is Cheese buns high in protein?

Cheese buns contains 15 g of protein per 100 g (30% of the 50 g Daily Value), or 9 g in serving, 1 petit pain, 60 g (60 g). About 17% of its calories come from protein. Compared with other pan y productos horneados, that is among the highest quarter (median 8 g).

How many carbs are in Cheese buns?

Cheese buns has 45 g of total carbohydrates per 100 g, including 1,7 g of fiber and 3,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cheese buns?

Cheese buns contains 13,3 g of fat per 100 g, of which 7,5 g is saturated (38% of the Daily Value).

What vitamins and minerals does Cheese buns contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcio (19% DV) and iron (16% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Cheese buns?

100 g contains 583 mg of sodium, 25% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2 de abril de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0219517105997. License: ODbL 1.0 (Open Food Facts). Source record dated 2 de abril de 2026. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.