Cedar Plank Atlantic Salmon
Packaged product Pesca y mariscos Private Selection
Cedar Plank Atlantic Salmon contains 218 kcal per 100 g. A serving, 1 serving, 170 g (170 g) provides about 370 kcal.
Roughly 62% of its calories come from fat, with 36% from protein and 2% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in pesca y mariscos on FoodFactly, where the median is 165 kcal per 100 g across 11.254 products.
100 g provides 16% of the Daily Value for Vitamina D.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 218 kcal | |
| Total fat L | 14,7 g | 19% |
| Saturated fat | not reported | |
| Cholesterol L | 67,6 mg | 23% |
| Sodium L | 347 mg | 15% |
| Total carbohydrates L | 1,2 g | 0,4% |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein L | 19,4 g | 39% |
| Vitamina D L | 3,3 µg | 16% |
| Calcio L | 29,4 mg | 2% |
| Iron L | 0,47 mg | 3% |
| Potasio L | 376 mg | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 36%
- Carbohydrates 2%
- Fat 62%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein19,4 gabove the median for pesca y mariscos (median 17,6 g)
- Fat14,7 gin the top quarter of pesca y mariscos (median 7,2 g)
- Sodium347 mgbelow the median for pesca y mariscos (median 368 mg)
- Protein per 100 kcal8,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Private Selection
- Barcode
- 0011110699992
- Label serving
- 1 serving (170 g)
- Category
- Pesca y mariscos
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Atlantic Salmon MOWI | 218 | 20 g | 0 g | 15,3 g |
| Soy And Mirin Salmon Fillets Track | 218 | 23,3 g | 3,4 g | 12,2 g |
| Teriyaki Glazed Salmon WholeFoods | 218 | 18,8 g | 4,5 g | 13,4 g |
| Yellowfin Tuna Chunks In EVOO Delimondo | 218 | 25 g | 0 g | 12,5 g |
| Aceituna arbequina Hacendado | 218 | 1,8 g | 0,1 g | 22,3 g |
| Grilled Salmon Caesar Salad, Anchovy Caesar Dressing Food by FLIK | 218 | 11,9 g | 4,5 g | 17 g |
| Tuna with chilli pepper Callipo | 217 | 25,8 g | 0 g | 12,7 g |
| Tunain olive oil Callipo | 217 | 25,8 g | 0 g | 12,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cedar Plank Atlantic Salmon?
100 g of Cedar Plank Atlantic Salmon has 218 kcal. Serving, 1 serving, 170 g (170 g): about 370 kcal.
Is Cedar Plank Atlantic Salmon high in protein?
Cedar Plank Atlantic Salmon contains 19,4 g of protein per 100 g (39% of the 50 g Daily Value), or 33 g in serving, 1 serving, 170 g (170 g). About 36% of its calories come from protein. Compared with other pesca y mariscos, that is above the median (median 17,6 g).
How many carbs are in Cedar Plank Atlantic Salmon?
Cedar Plank Atlantic Salmon has 1,2 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cedar Plank Atlantic Salmon?
Cedar Plank Atlantic Salmon contains 14,7 g of fat per 100 g.
What vitamins and minerals does Cedar Plank Atlantic Salmon contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamina D (16% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Cedar Plank Atlantic Salmon?
100 g contains 347 mg of sodium, 15% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 22 de septiembre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0011110699992. License: ODbL 1.0 (Open Food Facts). Source record dated 22 de septiembre de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.