Caramelized onion mayo - Compliment
Packaged product Verduras Compliments
Caramelized onion mayo - Compliment contains 467 kcal per 100 g. A serving, 1 portion, 15 ml (15 g) provides about 70 kcal.
Roughly 93% of its calories come from fat, with 6% from carbohydrates and 0,6% from protein (estimated with general energy factors).
That is more energy than the typical item in verduras on FoodFactly, where the median is 141 kcal per 100 g across 26.170 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 467 kcal | |
| Total fat L | 46,7 g | 60% |
| Saturated fat L | 3,3 g | 17% |
| Trans fat L | 0,67 g | |
| Cholesterol L | 33,3 mg | 11% |
| Sodium L | 567 mg | 25% |
| Total carbohydrates L | 6,7 g | 2% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Protein L | 0,67 g | 1% |
| Calcio L | 0 mg | 0% |
| Iron L | 0 mg | 0% |
| Potasio L | 66,7 mg | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0,6%
- Carbohydrates 6%
- Fat 93%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0,67 gin the lowest quarter of verduras (median 2,5 g)
- Fiber0 gin the lowest quarter of verduras (median 2 g)
- Sugars0 gin the lowest quarter of verduras (median 2,1 g)
- Fat46,7 gin the top quarter of verduras (median 5,4 g)
- Saturated fat3,3 gin the top quarter of verduras (median 1,1 g)
- Sodium567 mgabove the median for verduras (median 338 mg)
- Protein per 100 kcal0,14 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Compliments
- Barcode
- 0055742572490
- Label serving
- 1 portion (15 ml)
- Category
- Verduras
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Black Pepper Taralli Aurora | 467 | 10 g | 66,7 g | 16,7 g |
| Julienne Cut Tomato with Herbs California Sun-Dry | 467 | 6,7 g | 20 g | 40 g |
| Dill Pickle Crunchers Hippie Snacks | 467 | 10 g | 63,3 g | 20 g |
| Krekers potato Potato ozoles | 467 | 6,7 g | 66,7 g | 16,7 g |
| Tarallini, Chili Pepper Savi Gourmet | 467 | 10 g | 73,3 g | 13,3 g |
| Canadian Maple Pepperettes Schneiders | 467 | 20 g | 6,7 g | 40 g |
| Bruschetta Tomato & Basil La Panzanella | 467 | 13,3 g | 66,7 g | 13,3 g |
| Salade de chou crémeuse Choix du président | 467 | 1 g | 23,3 g | 40 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Caramelized onion mayo - Compliment?
100 g of Caramelized onion mayo - Compliment has 467 kcal. Serving, 1 portion, 15 ml (15 g): about 70 kcal.
How much protein is in Caramelized onion mayo - Compliment?
Caramelized onion mayo - Compliment contains 0,67 g of protein per 100 g (1% of the 50 g Daily Value), or 0,1 g in serving, 1 portion, 15 ml (15 g). About 0,6% of its calories come from protein. Compared with other verduras, that is in the lowest quarter (median 2,5 g).
How many carbs are in Caramelized onion mayo - Compliment?
Caramelized onion mayo - Compliment has 6,7 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Caramelized onion mayo - Compliment?
Caramelized onion mayo - Compliment contains 46,7 g of fat per 100 g, of which 3,3 g is saturated (17% of the Daily Value).
How much sodium is in Caramelized onion mayo - Compliment?
100 g contains 567 mg of sodium, 25% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 23 de septiembre de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0055742572490. License: ODbL 1.0 (Open Food Facts). Source record dated 23 de septiembre de 2026. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.