Caramel corn
Packaged product Verduras Sorry
Caramel corn contains 440 kcal per 100 g. A serving, 1 cup, 50 g (50 g) provides about 220 kcal.
Roughly 65% of its calories come from carbohydrates, with 33% from fat and 2% from protein (estimated with general energy factors).
That is more energy than the typical item in verduras on FoodFactly, where the median is 140 kcal per 100 g across 23.090 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 440 kcal | |
| Total fat L | 16 g | 21% |
| Saturated fat L | 4 g | 20% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 420 mg | 18% |
| Total carbohydrates L | 72 g | 26% |
| Dietary fiber L | 2 g | 7% |
| Total sugars L | 56 g | |
| Protein L | 2 g | 4% |
| Calcio L | 20 mg | 2% |
| Iron L | 0,8 mg | 4% |
| Potasio L | 100 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2%
- Carbohydrates 65%
- Fat 33%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2 gbelow the median for verduras (median 2,5 g)
- Sugars56 gin the top quarter of verduras (median 2,1 g)
- Fat16 gin the top quarter of verduras (median 5,2 g)
- Saturated fat4 gin the top quarter of verduras (median 1,1 g)
- Sodium420 mgabove the median for verduras (median 333 mg)
- Protein per 100 kcal0,45 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Sorry
- Barcode
- 0205631702730
- Label serving
- 1 cup (50 g)
- Category
- Verduras
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Crunchy Giant Corn Picante Flavor Andes Inca Snacks | 440 | 5,9 g | 74,1 g | 14,7 g |
| Salad mix Knorr | 440 | 0,2 g | 6 g | 46 g |
| Peppermint vanilla whipped frosting Pilsbury | 440 | 0 g | 64 g | 20 g |
| Cheddar Pickle Cornichon Cheddar What's Poppin' | 440 | 10 g | 66 g | 16 g |
| BBQ Flavoured Toasted Corn Johnvince Foods | 440 | 8 g | 70 g | 16 g |
| Vegan Fibrous Shredded Mushroom Su Mama | 440 | 24 g | 52 g | 16 g |
| Mini Focacce Green Olives Casa Milo | 440 | 12 g | 68 g | 14 g |
| Chili Limón Corn Nuggets Chili Lemon Kickers | 440 | 8 g | 72 g | 14 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Caramel corn?
100 g of Caramel corn has 440 kcal. Serving, 1 cup, 50 g (50 g): about 220 kcal.
How much protein is in Caramel corn?
Caramel corn contains 2 g of protein per 100 g (4% of the 50 g Daily Value), or 1 g in serving, 1 cup, 50 g (50 g). About 2% of its calories come from protein. Compared with other verduras, that is below the median (median 2,5 g).
How many carbs are in Caramel corn?
Caramel corn has 72 g of total carbohydrates per 100 g, including 2 g of fiber and 56 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Caramel corn?
Caramel corn contains 16 g of fat per 100 g, of which 4 g is saturated (20% of the Daily Value).
How much sodium is in Caramel corn?
100 g contains 420 mg of sodium, 18% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 4 de octubre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0205631702730. License: ODbL 1.0 (Open Food Facts). Source record dated 4 de octubre de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.