Cake

Packaged product Dulces y postres Delissa

Data check: the calories do not match the protein, carbohydrate and fat values. The source data may contain an error, so treat these values with caution.

Cake contains 369 kcal per 100 g. A serving, 0.5 cake, 71 g (71 g) provides about 262 kcal.

Roughly 76% of its calories come from carbohydrates, with 17% from fat and 7% from protein (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (395 kcal per 100 g).

100 g provides 47% of the Daily Value for Vitamina A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

369kcal per 100 g
4,2 gprotein
43,7 gcarbohydrates
4,2 gfat
262kcal in serving, 0.5 cake, 71 g (71 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 369 kcal
Total fat L 4,2 g 5%
Saturated fat L 4,2 g 21%
Trans fat L 0 g
Cholesterol L 70.400 mg 23.467%
Sodium L 317 mg 14%
Total carbohydrates L 43,7 g 16%
Dietary fiber L 0 g 0%
Total sugars L 26,8 g
Protein L 4,2 g 8%
Vitamina A L 422 µg47%
Vitamina C L 0 mg0%
Calcio L 42 mg3%
Iron L 1,3 mg7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 76%Fat: 17%369kcal / 100 g
  • Protein 7%
  • Carbohydrates 76%
  • Fat 17%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina A47%Iron7%Calcio3%Vitamina C0%

Nutritional insights

  • Protein4,2 gbelow the median for dulces y postres (median 4,4 g)
  • Fiber0 gin the lowest quarter of dulces y postres (median 1,4 g)
  • Sugars26,8 gbelow the median for dulces y postres (median 31,6 g)
  • Fat4,2 gin the lowest quarter of dulces y postres (median 18 g)
  • Saturated fat4,2 gbelow the median for dulces y postres (median 6,7 g)
  • Sodium317 mgabove the median for dulces y postres (median 257 mg)
  • Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamina A, UI L1.410 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 369 kcal369 kcal
Protein 4,2 g4,2 g
Carbohydrates 43,7 g43,7 g
Fat 4,2 g4,2 g
Fiber 0 g0 g
Sugars 26,8 g26,8 g
Sodium 317 mg317 mg

Product details

Brand
Delissa
Barcode
0728795156787
Label serving
0.5 CAKE (71 g)
Category
Cakes
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Enriched wheat flour (ferrous sulfate, niacin, iron, thiamine mononitrate, riboflavin, folic acid) sugar, whole eggs, soybean oil, carrots, walnuts, whey, corn starch, baking powder, baking soda, wheat, gluten, salt, lecithin, mono and diglycerides, natural and artificial flavors, potassium sorbate and sodium propionate added as a preservative.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Harina de trigoAzúcarEggSalt

Similar products

FoodCaloriesProteinCarbsFat
Boerencake JUMBO 369 5,7 g 47,9 g 17,3 g
Gateau baies Mandul 369 3,2 g 54,8 g 16 g
Gâteau au lait entier Cora 369 5,6 g 49,2 g 16,4 g
Fit vegan protein brownie Nu3 369 22,1 g 49,1 g 17,1 g
Lemon Chess Pie With Whipped Topping Good Meadow 369 3,9 g 51,5 g 17,5 g
Cake Delissa 369 5,6 g 45,1 g 4,2 g
Cake Xiphias 369 4,2 g 46,5 g 5,6 g
Banana Slices Mr Kipling 369 3,7 g 56,9 g 12,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cake?

100 g of Cake has 369 kcal. Serving, 0.5 cake, 71 g (71 g): about 262 kcal.

How much protein is in Cake?

Cake contains 4,2 g of protein per 100 g (8% of the 50 g Daily Value), or 3 g in serving, 0.5 cake, 71 g (71 g). About 7% of its calories come from protein. Compared with other dulces y postres, that is below the median (median 4,4 g).

How many carbs are in Cake?

Cake has 43,7 g of total carbohydrates per 100 g, including 0 g of fiber and 26,8 g of sugars.

How much fat is in Cake?

Cake contains 4,2 g of fat per 100 g, of which 4,2 g is saturated (21% of the Daily Value).

What vitamins and minerals does Cake contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina A (47% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Cake?

100 g contains 317 mg of sodium, 14% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 22 de abril de 2020. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2508304. License: CC0 1.0 (U.S. public domain). Source record dated 18 de enero de 2023. Imported 6 de noviembre de 2026.
  • Open Food Facts, record 0728795156787. License: ODbL 1.0 (Open Food Facts). Source record dated 22 de abril de 2020. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 70/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.