Cake bites, strawberry
Packaged product Dulces y postres
Cake bites, strawberry contains 464 kcal per 100 g. A serving, 28 g, 28 g (28 g) provides about 130 kcal.
Roughly 49% of its calories come from carbohydrates, with 48% from fat and 3% from protein (estimated with general energy factors).
That is more energy than the typical item in dulces y postres on FoodFactly, where the median is 395 kcal per 100 g across 4.310 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 464 kcal | |
| Total fat L | 25 g | 32% |
| Saturated fat L | 10,7 g | 54% |
| Trans fat L | 0 g | |
| Cholesterol L | 36 mg | 12% |
| Sodium L | 268 mg | 12% |
| Total carbohydrates L | 57,1 g | 21% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 39,3 g | |
| Protein L | 3,6 g | 7% |
| Vitamina A L | 0 µg | 0% |
| Vitamina C L | 0 mg | 0% |
| Calcio L | 71 mg | 5% |
| Iron L | 1,3 mg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 49%
- Fat 48%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,6 gbelow the median for dulces y postres (median 4,4 g)
- Fiber0 gin the lowest quarter of dulces y postres (median 1,4 g)
- Sugars39,3 gin the top quarter of dulces y postres (median 31,6 g)
- Fat25 gin the top quarter of dulces y postres (median 18 g)
- Saturated fat10,7 gin the top quarter of dulces y postres (median 6,7 g)
- Sodium268 mgabove the median for dulces y postres (median 257 mg)
- Protein per 100 kcal0,77 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamina A, UI L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 464 kcal | 464 kcal |
| Protein | 3,6 g | 3,6 g |
| Carbohydrates | 57,1 g | 57,1 g |
| Fat | 25 g | 25 g |
| Fiber | 0 g | 0 g |
| Sugars | 39,3 g | 39,3 g |
| Sodium | 268 mg | 268 mg |
Product details
- Barcode
- 0052548621803
- Label serving
- 28 g (28 g)
- Category
- Cakes
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
White confection (sugar, vegetable oil [palm kernel oil and hydrogenated palm kernel oil], whey powder, whole milk solids, nonfat dry milk solids, soy lecithin [an emulsifier], salt, and artificial flavor), base (sugar, enriched wheat flour bleached [flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid], food starch-modified, soybean oil, whey, leavening [sodium aluminum phosphate, baking soda], salt, propylene glycol mono & diesters of fatty acids, vital wheat gluten, sodium stearoyl lactylate, dextrose, corn starch, whole egg, natural and artificial flavor, mono & diglycerides, soy flour), soy oil, water, whole eggs, strawberry flakes (sugar, vegetable oil [palm, palm kernel], wheat flour, maltic acid, natural and artificial flavor, tricalcium phosphate, sodium citrate, caramel color, red 40 lake, soy lecithin, blue 2 lake), corn syrup, vinegar, natural and artificial flavor (capric/caprylic tyriglycerides and benzyl alcohol), red color (palm kernel oil, fd&c red 40 lake, fd&c blue 2 lake, lecithin), natural and artificial flavor (dextrose, maltodextrin, silicon dioxide, food starch modified, ethyl alcohol, propylene glycol), artificial color (palm kernel oil, fd&c red 40 lake, fd&c blue 2 lake, lecithin), potassium sorbate (preservative), enzyme (wheat flour and 2% or less of each of the following: salt, enzymes).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cake bites, strawberry?
100 g of Cake bites, strawberry has 464 kcal. Serving, 28 g, 28 g (28 g): about 130 kcal.
How much protein is in Cake bites, strawberry?
Cake bites, strawberry contains 3,6 g of protein per 100 g (7% of the 50 g Daily Value), or 1 g in serving, 28 g, 28 g (28 g). About 3% of its calories come from protein. Compared with other dulces y postres, that is below the median (median 4,4 g).
How many carbs are in Cake bites, strawberry?
Cake bites, strawberry has 57,1 g of total carbohydrates per 100 g, including 0 g of fiber and 39,3 g of sugars.
How much fat is in Cake bites, strawberry?
Cake bites, strawberry contains 25 g of fat per 100 g, of which 10,7 g is saturated (54% of the Daily Value).
How much sodium is in Cake bites, strawberry?
100 g contains 268 mg of sodium, 12% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23 de abril de 2020. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2128951. License: CC0 1.0 (U.S. public domain). Source record dated 12 de marzo de 2019. Imported 6 de noviembre de 2026.
- Open Food Facts, record 0052548621803. License: ODbL 1.0 (Open Food Facts). Source record dated 23 de abril de 2020. Imported 7 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.