Butter Toffees Collection

Packaged product Dairy and Eggs Arcor

Butter Toffees Collection contains 476 kcal per 100 g. A serving, 6 candies, 42 g (42 g) provides about 200 kcal.

Roughly 58% of its calories come from carbohydrates, with 40% from fat and 2% from protein (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 246 kcal per 100 g across 47.562 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

476kcal per 100 g
2,4 gprotein
69 gcarbohydrates
21,4 gfat
200kcal in serving, 6 candies, 42 g (42 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 476 kcal
Total fat L 21,4 g 27%
Saturated fat L 16,7 g 83%
Cholesterol L 11,9 mg 4%
Sodium L 226 mg 10%
Total carbohydrates L 69 g 25%
Dietary fiber L 2,4 g 9%
Total sugars L 57,1 g
Protein L 2,4 g 5%
Calcio L 47,6 mg4%
Iron L 0,95 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2%Carbohydrates: 58%Fat: 40%476kcal / 100 g
  • Protein 2%
  • Carbohydrates 58%
  • Fat 40%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron5%Calcio4%

Nutritional insights

  • Protein2,4 gin the lowest quarter of dairy and eggs (median 8 g)
  • Fiber2,4 gin the top quarter of dairy and eggs (median 0,6 g)
  • Sugars57,1 gin the top quarter of dairy and eggs (median 3,9 g)
  • Fat21,4 gabove the median for dairy and eggs (median 10 g)
  • Saturated fat16,7 gin the top quarter of dairy and eggs (median 4,2 g)
  • Sodium226 mgbelow the median for dairy and eggs (median 232 mg)
  • Protein per 100 kcal0,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Arcor
Barcode
0067535803865
Label serving
6 candies (42 g)
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Butter Toffees Collection?

100 g of Butter Toffees Collection has 476 kcal. Serving, 6 candies, 42 g (42 g): about 200 kcal.

How much protein is in Butter Toffees Collection?

Butter Toffees Collection contains 2,4 g of protein per 100 g (5% of the 50 g Daily Value), or 1 g in serving, 6 candies, 42 g (42 g). About 2% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 8 g).

How many carbs are in Butter Toffees Collection?

Butter Toffees Collection has 69 g of total carbohydrates per 100 g, including 2,4 g of fiber and 57,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Butter Toffees Collection?

Butter Toffees Collection contains 21,4 g of fat per 100 g, of which 16,7 g is saturated (83% of the Daily Value).

How much sodium is in Butter Toffees Collection?

100 g contains 226 mg of sodium, 10% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 de abril de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0067535803865. License: ODbL 1.0 (Open Food Facts). Source record dated 1 de abril de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.