Buffalo Peanuts
Packaged product Frijoles y legumbres Les Mélanges
Buffalo Peanuts contains 580 kcal per 100 g. A serving, 0.333 tasse, 50 g (50 g) provides about 290 kcal.
Roughly 71% of its calories come from fat, with 15% from protein and 14% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in frijoles y legumbres on FoodFactly, where the median is 165 kcal per 100 g across 14.284 products.
100 g provides 13% of the Daily Value for potasio.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 580 kcal | |
| Total fat L | 50 g | 64% |
| Saturated fat L | 8 g | 40% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 600 mg | 26% |
| Total carbohydrates L | 22 g | 8% |
| Dietary fiber L | 8 g | 29% |
| Total sugars L | 6 g | |
| Protein L | 24 g | 48% |
| Calcio L | 60 mg | 5% |
| Iron L | 1,5 mg | 8% |
| Potasio L | 600 mg | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15%
- Carbohydrates 14%
- Fat 71%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein24 gin the top quarter of frijoles y legumbres (median 6,4 g)
- Fiber8 gin the top quarter of frijoles y legumbres (median 3,8 g)
- Sugars6 gabove the median for frijoles y legumbres (median 2,6 g)
- Fat50 gin the top quarter of frijoles y legumbres (median 2,1 g)
- Saturated fat8 gin the top quarter of frijoles y legumbres (median 0,32 g)
- Sodium600 mgin the top quarter of frijoles y legumbres (median 195 mg)
- Protein per 100 kcal4,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Les Mélanges
- Barcode
- 0628634564592
- Label serving
- 0.333 tasse (50 g)
- Category
- Frijoles y legumbres
Ingredients
Ingredients not reported.
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Dill pickle peanuts Yupik | 580 | 26 g | 18 g | 50 g |
| Salted Peanuts Ka Xing Trading Hong Kong | 580 | 12 g | 20 g | 50 g |
| Red curry tofu Amazon | 580 | 7 g | 62 g | 26 g |
| BBQ Peanuts Snack Pow | 580 | 26 g | 18 g | 50 g |
| Unsalted Roasted Peanuts Nosh & Co | 580 | 18 g | 24 g | 50 g |
| Mini Fried Beancurd Skin Hai Yong | 580 | 19 g | 27 g | 44 g |
| Smooth Peanut Buddy Buddy | 580 | 25 g | 20,8 g | 48,9 g |
| Extra-Large Peanuts Kirkland Signature | 580 | 26 g | 20 g | 48 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Buffalo Peanuts?
100 g of Buffalo Peanuts has 580 kcal. Serving, 0.333 tasse, 50 g (50 g): about 290 kcal.
Is Buffalo Peanuts high in protein?
Buffalo Peanuts contains 24 g of protein per 100 g (48% of the 50 g Daily Value), or 12 g in serving, 0.333 tasse, 50 g (50 g). About 15% of its calories come from protein. Compared with other frijoles y legumbres, that is among the highest quarter (median 6,4 g).
How many carbs are in Buffalo Peanuts?
Buffalo Peanuts has 22 g of total carbohydrates per 100 g, including 8 g of fiber and 6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Buffalo Peanuts?
Buffalo Peanuts contains 50 g of fat per 100 g, of which 8 g is saturated (40% of the Daily Value).
What vitamins and minerals does Buffalo Peanuts contain?
Per 100 g, the most notable amounts relative to the Daily Value are potasio (13% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Buffalo Peanuts?
100 g contains 600 mg of sodium, 26% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14 de octubre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0628634564592. License: ODbL 1.0 (Open Food Facts). Source record dated 14 de octubre de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.