Buff Chicken Mac
Packaged product Poultry Balanced Foods
Buff Chicken Mac contains 214 kcal per 100 g. A serving, 1 serving, 280 g (280 g) provides about 600 kcal.
Roughly 45% of its calories come from carbohydrates, with 33% from protein and 22% from fat (estimated with general energy factors).
That is more energy than the typical item in poultry on FoodFactly, where the median is 134 kcal per 100 g across 38.682 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 214 kcal | |
| Total fat L | 5,4 g | 7% |
| Saturated fat L | 2,1 g | 11% |
| Trans fat L | 0 g | |
| Cholesterol L | 39,3 mg | 13% |
| Sodium L | 329 mg | 14% |
| Total carbohydrates L | 25 g | 9% |
| Dietary fiber L | 3,2 g | 11% |
| Total sugars L | 2,5 g | |
| Added sugars L | 1,1 g | 2% |
| Protein L | 18,6 g | 37% |
| Vitamina D L | 0 µg | 0% |
| Calcio L | 115 mg | 9% |
| Iron L | 0,16 mg | 0,9% |
| Potasio L | 141 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 33%
- Carbohydrates 45%
- Fat 22%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein18,6 gabove the median for poultry (median 17,9 g)
- Fiber3,2 gin the top quarter of poultry (median 0,031 g)
- Sugars2,5 gin the top quarter of poultry (median 0,88 g)
- Fat5,4 gabove the median for poultry (median 4,4 g)
- Saturated fat2,1 gabove the median for poultry (median 1,2 g)
- Sodium329 mgabove the median for poultry (median 290 mg)
- Protein per 100 kcal8,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Balanced Foods
- Barcode
- 0759245333441
- Label serving
- 1 serving (280 g)
- Category
- Poultry
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| All Natural Chicken Thighs Publix | 214 | 17 g | 0 g | 17 g |
| 3 Pepper Hot & Spicy Fully Cooked Chicken Wings Kroger | 214 | 17,9 g | 4,8 g | 13,1 g |
| turkey franks Jenny-o | 214 | 12,5 g | 3,6 g | 16,1 g |
| Flying chicken leg quarters Tender bird | 214 | 16,1 g | 0 g | 16,1 g |
| Sliced Original Smoked Chicken Sausage Frederik's | 214 | 23,2 g | 1,8 g | 12,5 g |
| Andouille Chicken Smoked Sausage Meijer | 214 | 21,4 g | 3,6 g | 12,5 g |
| Chicken Thighs Members Mark | 214 | 17 g | 0 g | 17 g |
| Jalapeño Popper Raw Stuffed Chicken Breast Tyson | 214 | 13,6 g | 10 g | 12,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Buff Chicken Mac?
100 g of Buff Chicken Mac has 214 kcal. Serving, 1 serving, 280 g (280 g): about 600 kcal.
Is Buff Chicken Mac high in protein?
Buff Chicken Mac contains 18,6 g of protein per 100 g (37% of the 50 g Daily Value), or 52 g in serving, 1 serving, 280 g (280 g). About 33% of its calories come from protein. Compared with other poultry, that is above the median (median 17,9 g).
How many carbs are in Buff Chicken Mac?
Buff Chicken Mac has 25 g of total carbohydrates per 100 g, including 3,2 g of fiber and 2,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Buff Chicken Mac?
Buff Chicken Mac contains 5,4 g of fat per 100 g, of which 2,1 g is saturated (11% of the Daily Value).
How much sodium is in Buff Chicken Mac?
100 g contains 329 mg of sodium, 14% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19 de febrero de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0759245333441. License: ODbL 1.0 (Open Food Facts). Source record dated 19 de febrero de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.