Breakfast Sandwiches Bacon & Egg
Packaged product Comidas y Platos Schneiders
Breakfast Sandwiches Bacon & Egg contains 241 kcal per 100 g. A serving, 1 sandwich, 116 g (116 g) provides about 280 kcal.
Roughly 41% of its calories come from carbohydrates, with 36% from fat and 23% from protein (estimated with general energy factors).
That is close to the median for comidas y platos on FoodFactly (238 kcal per 100 g).
100 g provides 14% of the Daily Value for iron and 12% of the Daily Value for calcio.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 241 kcal | |
| Total fat L | 9,5 g | 12% |
| Saturated fat L | 3,9 g | 19% |
| Trans fat L | 0,086 g | |
| Cholesterol L | 121 mg | 40% |
| Sodium L | 578 mg | 25% |
| Total carbohydrates L | 24,1 g | 9% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 1,7 g | |
| Protein L | 13,8 g | 28% |
| Calcio L | 151 mg | 12% |
| Iron L | 2,6 mg | 14% |
| Potasio L | 129 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 23%
- Carbohydrates 41%
- Fat 36%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein13,8 gin the top quarter of comidas y platos (median 10 g)
- Fiber0 gin the lowest quarter of comidas y platos (median 1,7 g)
- Sugars1,7 gbelow the median for comidas y platos (median 2,6 g)
- Fat9,5 gabove the median for comidas y platos (median 8,2 g)
- Saturated fat3,9 gabove the median for comidas y platos (median 2,7 g)
- Sodium578 mgabove the median for comidas y platos (median 425 mg)
- Protein per 100 kcal5,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Schneiders
- Barcode
- 0063100684440
- Label serving
- 1 sandwich (116 g)
- Category
- Comidas y Platos
Ingredients
Ingredients not reported.
Similar products
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|---|---|---|---|---|
| Breakfast Burger Brioche Jimmy Dean | 241 | 14,4 g | 19,5 g | 12,1 g |
| Buffalo Chicken Flatbread Pizza Pizzeria Uno | 241 | 12,9 g | 22,4 g | 11,2 g |
| Meat Lovers Pizza Bake At Home | 241 | 11,7 g | 24,1 g | 11 g |
| White Sandwich Bread Metro | 241 | 8,6 g | 44,8 g | 3,4 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Breakfast Sandwiches Bacon & Egg?
100 g of Breakfast Sandwiches Bacon & Egg has 241 kcal. Serving, 1 sandwich, 116 g (116 g): about 280 kcal.
Is Breakfast Sandwiches Bacon & Egg high in protein?
Breakfast Sandwiches Bacon & Egg contains 13,8 g of protein per 100 g (28% of the 50 g Daily Value), or 16 g in serving, 1 sandwich, 116 g (116 g). About 23% of its calories come from protein. Compared with other comidas y platos, that is among the highest quarter (median 10 g).
How many carbs are in Breakfast Sandwiches Bacon & Egg?
Breakfast Sandwiches Bacon & Egg has 24,1 g of total carbohydrates per 100 g, including 0 g of fiber and 1,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Breakfast Sandwiches Bacon & Egg?
Breakfast Sandwiches Bacon & Egg contains 9,5 g of fat per 100 g, of which 3,9 g is saturated (19% of the Daily Value).
What vitamins and minerals does Breakfast Sandwiches Bacon & Egg contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (14% DV) and calcio (12% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Breakfast Sandwiches Bacon & Egg?
100 g contains 578 mg of sodium, 25% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 de octubre de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0063100684440. License: ODbL 1.0 (Open Food Facts). Source record dated 26 de octubre de 2026. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.