Breakfast Biscuits Cocoa

Packaged product Dulces y postres Crownfield

Breakfast Biscuits Cocoa contains 442 kcal per 100 g. A serving, 3 biscuits, 38 g (38 g) provides about 168 kcal.

Roughly 62% of its calories come from carbohydrates, with 30% from fat and 8% from protein (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (464 kcal per 100 g).

100 g provides 71% of the Daily Value for magnesio, 61% of the Daily Value for iron and 12% of the Daily Value for calcio.

The values are as declared on the product label and entered by Open Food Facts contributors.

Breakfast Biscuits Cocoa by Crownfield, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
442kcal per 100 g
8,7 gprotein
66,1 gcarbohydrates
14,2 gfat
168kcal in serving, 3 biscuits, 38 g (38 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 442 kcal
Total fat L 14,2 g 18%
Saturated fat L 3,2 g 16%
Sodium L 124 mg 5%
Total carbohydrates L 66,1 g 24%
Dietary fiber L 7,4 g 26%
Total sugars L 22,6 g
Protein L 8,7 g 17%
Calcio L 160 mg12%
Iron L 11,1 mg61%
Magnesio L 297 mg71%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 62%Fat: 30%442kcal / 100 g
  • Protein 8%
  • Carbohydrates 62%
  • Fat 30%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Magnesio71%Iron61%Calcio12%

Nutritional insights

  • Protein8,7 gin the top quarter of dulces y postres (median 6,4 g)
  • Fiber7,4 gin the top quarter of dulces y postres (median 3 g)
  • Sugars22,6 gbelow the median for dulces y postres (median 27 g)
  • Fat14,2 gin the lowest quarter of dulces y postres (median 19 g)
  • Saturated fat3,2 gin the lowest quarter of dulces y postres (median 7,6 g)
  • Sodium124 mgin the lowest quarter of dulces y postres (median 250 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Crownfield
Barcode
4335619042599
Label serving
3 biscuits (38 g)
Category
Bizcochos
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Breakfast Biscuits Cocoa?

100 g of Breakfast Biscuits Cocoa has 442 kcal. Serving, 3 biscuits, 38 g (38 g): about 168 kcal.

How much protein is in Breakfast Biscuits Cocoa?

Breakfast Biscuits Cocoa contains 8,7 g of protein per 100 g (17% of the 50 g Daily Value), or 3,3 g in serving, 3 biscuits, 38 g (38 g). About 8% of its calories come from protein. Compared with other dulces y postres, that is among the highest quarter (median 6,4 g).

How many carbs are in Breakfast Biscuits Cocoa?

Breakfast Biscuits Cocoa has 66,1 g of total carbohydrates per 100 g, including 7,4 g of fiber and 22,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Breakfast Biscuits Cocoa?

Breakfast Biscuits Cocoa contains 14,2 g of fat per 100 g, of which 3,2 g is saturated (16% of the Daily Value).

What vitamins and minerals does Breakfast Biscuits Cocoa contain?

Per 100 g, the most notable amounts relative to the Daily Value are magnesio (71% DV), iron (61% DV) and calcio (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Breakfast Biscuits Cocoa?

100 g contains 124 mg of sodium, 5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 4 de octubre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4335619042599. License: ODbL 1.0 (Open Food Facts). Source record dated 4 de octubre de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.