Breaded & Stuffed Chicken Parmesan

Packaged product Pan y productos horneados Tyson

Breaded & Stuffed Chicken Parmesan contains 179 kcal per 100 g. A serving, 1 piece, 140 g (140 g) provides about 250 kcal.

Roughly 44% of its calories come from fat, with 32% from protein and 24% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in pan y productos horneados on FoodFactly, where the median is 283 kcal per 100 g across 28.094 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Breaded & Stuffed Chicken Parmesan by Tyson, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
179kcal per 100 g
14,3 gprotein
10,7 gcarbohydrates
8,6 gfat
250kcal in serving, 1 piece, 140 g (140 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 179 kcal
Total fat L 8,6 g 11%
Saturated fat L 3,2 g 16%
Trans fat L 0 g
Cholesterol L 42,9 mg 14%
Sodium L 436 mg 19%
Total carbohydrates L 10,7 g 4%
Dietary fiber L 0,71 g 3%
Total sugars L 1,4 g
Added sugars L 0,71 g 1%
Protein L 14,3 g 29%
Vitamina D L 0 µg0%
Calcio L 92,9 mg7%
Iron L 1,2 mg7%
Potasio L 264 mg6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 32%Carbohydrates: 24%Fat: 44%179kcal / 100 g
  • Protein 32%
  • Carbohydrates 24%
  • Fat 44%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcio7%Iron7%Potasio6%Vitamina D0%

Nutritional insights

  • Protein14,3 gin the top quarter of pan y productos horneados (median 8 g)
  • Fiber0,71 gin the lowest quarter of pan y productos horneados (median 2,4 g)
  • Sugars1,4 gin the lowest quarter of pan y productos horneados (median 3,9 g)
  • Fat8,6 gabove the median for pan y productos horneados (median 7,1 g)
  • Saturated fat3,2 gabove the median for pan y productos horneados (median 1,6 g)
  • Sodium436 mgabove the median for pan y productos horneados (median 410 mg)
  • Protein per 100 kcal8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Tyson
Barcode
0023700061102
Quantity
30 oz
Label serving
1 piece (140 g)
Category
Pan y productos horneados

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Breaded & Stuffed Chicken Parmesan?

100 g of Breaded & Stuffed Chicken Parmesan has 179 kcal. Serving, 1 piece, 140 g (140 g): about 250 kcal.

Is Breaded & Stuffed Chicken Parmesan high in protein?

Breaded & Stuffed Chicken Parmesan contains 14,3 g of protein per 100 g (29% of the 50 g Daily Value), or 20 g in serving, 1 piece, 140 g (140 g). About 32% of its calories come from protein. Compared with other pan y productos horneados, that is among the highest quarter (median 8 g).

How many carbs are in Breaded & Stuffed Chicken Parmesan?

Breaded & Stuffed Chicken Parmesan has 10,7 g of total carbohydrates per 100 g, including 0,71 g of fiber and 1,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Breaded & Stuffed Chicken Parmesan?

Breaded & Stuffed Chicken Parmesan contains 8,6 g of fat per 100 g, of which 3,2 g is saturated (16% of the Daily Value).

How much sodium is in Breaded & Stuffed Chicken Parmesan?

100 g contains 436 mg of sodium, 19% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 18 de abril de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0023700061102. License: ODbL 1.0 (Open Food Facts). Source record dated 18 de abril de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.