breaded haddock

Packaged product Pan y productos horneados janes

Breaded haddock contains 224 kcal per 100 g. A serving, 2 filets, 125 g (125 g) provides about 280 kcal.

Roughly 41% of its calories come from carbohydrates, with 39% from fat and 20% from protein (estimated with general energy factors).

That is less energy than the typical item in pan y productos horneados on FoodFactly, where the median is 282 kcal per 100 g across 25.788 products.

100 g provides 11% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

breaded haddock by janes, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
224kcal per 100 g
11,2 gprotein
22,4 gcarbohydrates
9,6 gfat
280kcal in serving, 2 filets, 125 g (125 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 224 kcal
Total fat L 9,6 g 12%
Saturated fat L 5,6 g 28%
Trans fat L 0 g
Cholesterol L 32 mg 11%
Sodium L 400 mg 17%
Total carbohydrates L 22,4 g 8%
Dietary fiber L 0,8 g 3%
Total sugars L 0,8 g
Protein L 11,2 g 22%
Calcio L 16 mg1%
Iron L 2 mg11%
Potasio L 200 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20%Carbohydrates: 41%Fat: 39%224kcal / 100 g
  • Protein 20%
  • Carbohydrates 41%
  • Fat 39%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron11%Potasio4%Calcio1%

Nutritional insights

  • Protein11,2 gin the top quarter of pan y productos horneados (median 8 g)
  • Fiber0,8 gin the lowest quarter of pan y productos horneados (median 2,3 g)
  • Sugars0,8 gin the lowest quarter of pan y productos horneados (median 3,9 g)
  • Fat9,6 gabove the median for pan y productos horneados (median 7 g)
  • Saturated fat5,6 gin the top quarter of pan y productos horneados (median 1,6 g)
  • Sodium400 mgbelow the median for pan y productos horneados (median 409 mg)
  • Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
janes
Barcode
0069299229165
Label serving
2 filets (125 g)
Category
Pan y productos horneados

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in breaded haddock?

100 g of breaded haddock has 224 kcal. Serving, 2 filets, 125 g (125 g): about 280 kcal.

Is breaded haddock high in protein?

Breaded haddock contains 11,2 g of protein per 100 g (22% of the 50 g Daily Value), or 14 g in serving, 2 filets, 125 g (125 g). About 20% of its calories come from protein. Compared with other pan y productos horneados, that is among the highest quarter (median 8 g).

How many carbs are in breaded haddock?

Breaded haddock has 22,4 g of total carbohydrates per 100 g, including 0,8 g of fiber and 0,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in breaded haddock?

Breaded haddock contains 9,6 g of fat per 100 g, of which 5,6 g is saturated (28% of the Daily Value).

What vitamins and minerals does breaded haddock contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in breaded haddock?

100 g contains 400 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 24 de abril de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0069299229165. License: ODbL 1.0 (Open Food Facts). Source record dated 24 de abril de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.