Bratwurst
Packaged product Carne Beeler's
Bratwurst contains 310 kcal per 100 g. A serving, 1 serving, 113 g (113 g) provides about 350 kcal.
Roughly 75% of its calories come from fat, with 19% from protein and 6% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in carne on FoodFactly, where the median is 263 kcal per 100 g across 3.988 products.
100 g provides 27% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 310 kcal | |
| Total fat L | 25,7 g | 33% |
| Saturated fat L | 3,1 g | 16% |
| Cholesterol L | 35,4 mg | 12% |
| Sodium L | 425 mg | 18% |
| Total carbohydrates L | 4,4 g | 2% |
| Dietary fiber | not reported | |
| Total sugars L | 4,4 g | |
| Protein L | 15 g | 30% |
| Calcio L | 35,4 mg | 3% |
| Iron L | 4,8 mg | 27% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19%
- Carbohydrates 6%
- Fat 75%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein15 gabove the median for carne (median 14,3 g)
- Sugars4,4 gin the top quarter of carne (median 0,7 g)
- Fat25,7 gabove the median for carne (median 22 g)
- Saturated fat3,1 gin the lowest quarter of carne (median 8,2 g)
- Sodium425 mgin the lowest quarter of carne (median 800 mg)
- Protein per 100 kcal4,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Beeler's
- Barcode
- 0786791010007
- Quantity
- 16 oz
- Label serving
- 1 serving (113 g)
- Category
- Salchichas
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cheese Jalapeno Smokie Sausage Great Value | 310 | 13 g | 6 g | 26 g |
| Schinken Mettwurst Aldi | 310 | 20 g | 1 g | 25 g |
| Oktoberfest Bratwurst Engelhart Gourmet Foods Inc. | 310 | 14,1 g | 1,4 g | 28,2 g |
| Grillbratwurst Goldmarie | 310 | 13 g | 1,2 g | 28 g |
| Bratwurst Eurospin | 310 | 11 g | 1,3 g | 29 g |
| Saucisse blanche au munster Iller | 310 | 14 g | 0,5 g | 28 g |
| Saucisse blanche au munster Iller | 310 | 14 g | 0,5 g | 28 g |
| Schinkenmettwurst Landbeck | 310 | 20 g | 1 g | 25 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Bratwurst?
100 g of Bratwurst has 310 kcal. Serving, 1 serving, 113 g (113 g): about 350 kcal.
Is Bratwurst high in protein?
Bratwurst contains 15 g of protein per 100 g (30% of the 50 g Daily Value), or 17 g in serving, 1 serving, 113 g (113 g). About 19% of its calories come from protein. Compared with other carne, that is above the median (median 14,3 g).
How many carbs are in Bratwurst?
Bratwurst has 4,4 g of total carbohydrates per 100 g, including 4,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Bratwurst?
Bratwurst contains 25,7 g of fat per 100 g, of which 3,1 g is saturated (16% of the Daily Value).
What vitamins and minerals does Bratwurst contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (27% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Bratwurst?
100 g contains 425 mg of sodium, 18% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 10 de octubre de 2025. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0786791010007. License: ODbL 1.0 (Open Food Facts). Source record dated 10 de octubre de 2025. Imported 7 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.