Birthday Cake Batter

Packaged product Dulces y postres Flex

Birthday Cake Batter contains 411 kcal per 100 g. A serving, 2 tbsp, 14.6 g (14,6 g) provides about 60 kcal.

Roughly 56% of its calories come from protein, with 28% from carbohydrates and 16% from fat (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (375 kcal per 100 g).

100 g provides 53% of the Daily Value for iron and 11% of the Daily Value for calcio.

The values are as declared on the product label and entered by Open Food Facts contributors.

Birthday Cake Batter by Flex, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
411kcal per 100 g
54,8 gprotein
27,4 gcarbohydrates
6,8 gfat
60kcal in serving, 2 tbsp, 14.6 g (14,6 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 411 kcal
Total fat L 6,8 g 9%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 856 mg 37%
Total carbohydrates L 27,4 g 10%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 54,8 g 110%
Calcio L 137 mg11%
Iron L 9,6 mg53%
Potasio L 68,5 mg1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 56%Carbohydrates: 28%Fat: 16%411kcal / 100 g
  • Protein 56%
  • Carbohydrates 28%
  • Fat 16%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron53%Calcio11%Potasio1%

Nutritional insights

  • Protein54,8 gabove the median for dulces y postres (median 29 g)
  • Fiber0 gin the lowest quarter of dulces y postres (median 3,5 g)
  • Sugars0 gin the lowest quarter of dulces y postres (median 5,4 g)
  • Fat6,8 gabove the median for dulces y postres (median 5,9 g)
  • Saturated fat0 gin the lowest quarter of dulces y postres (median 2,2 g)
  • Sodium856 mgin the top quarter of dulces y postres (median 214 mg)
  • Protein per 100 kcal13,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Flex
Barcode
0850018774000
Label serving
2 tbsp (14.6 g)
Category
Suplementos dietéticos

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Birthday Cake Batter?

100 g of Birthday Cake Batter has 411 kcal. Serving, 2 tbsp, 14.6 g (14,6 g): about 60 kcal.

Is Birthday Cake Batter high in protein?

Birthday Cake Batter contains 54,8 g of protein per 100 g (110% of the 50 g Daily Value), or 8 g in serving, 2 tbsp, 14.6 g (14,6 g). About 56% of its calories come from protein. Compared with other dulces y postres, that is above the median (median 29 g).

How many carbs are in Birthday Cake Batter?

Birthday Cake Batter has 27,4 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Birthday Cake Batter?

Birthday Cake Batter contains 6,8 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Birthday Cake Batter contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (53% DV) and calcio (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Birthday Cake Batter?

100 g contains 856 mg of sodium, 37% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 de septiembre de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0850018774000. License: ODbL 1.0 (Open Food Facts). Source record dated 26 de septiembre de 2026. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.