Beef jerky

Packaged product Snacks

Beef jerky contains 250 kcal per 100 g. A serving, 1 onz, 28 g (28 g) provides about 70 kcal.

Roughly 64% of its calories come from protein, with 23% from carbohydrates and 13% from fat (estimated with general energy factors).

That is less energy than the typical item in snacks on FoodFactly, where the median is 460 kcal per 100 g across 39.913 products.

100 g provides 18% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

250kcal per 100 g
39,3 gprotein
14,3 gcarbohydrates
3,6 gfat
70kcal in serving, 1 onz, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 250 kcal
Total fat L 3,6 g 5%
Saturated fat L 1,8 g 9%
Trans fat L 0 g
Cholesterol L 161 mg 54%
Sodium L 1.210 mg 53%
Total carbohydrates L 14,3 g 5%
Dietary fiber L 0 g 0%
Total sugars L 14,3 g
Protein L 39,3 g 79%
Vitamina A L 0 µg0%
Vitamina C L 0 mg0%
Calcio L 0 mg0%
Iron L 3,2 mg18%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 64%Carbohydrates: 23%Fat: 13%250kcal / 100 g
  • Protein 64%
  • Carbohydrates 23%
  • Fat 13%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron18%Vitamina A0%Vitamina C0%Calcio0%

Nutritional insights

  • Protein39,3 gin the top quarter of snacks (median 7,1 g)
  • Fiber0 gin the lowest quarter of snacks (median 3,9 g)
  • Sugars14,3 gabove the median for snacks (median 5 g)
  • Fat3,6 gin the lowest quarter of snacks (median 21,1 g)
  • Saturated fat1,8 gbelow the median for snacks (median 3,6 g)
  • Sodium1.210 mgin the top quarter of snacks (median 411 mg)
  • Protein per 100 kcal15,7 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 250 kcal250 kcal
Protein 39,3 g39,3 g
Carbohydrates 14,3 g14,3 g
Fat 3,6 g3,6 g
Fiber 0 g0 g
Sugars 14,3 g14,3 g
Sodium 1.214 mg1.210 mg

Product details

Barcode
0047500004848
Label serving
1 ONZ (28 g)
Category
Snacks
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Beef, water, sugar, teriyaki sauce (soy sauce [water, wheat, soybeans, salt], wine sugar, water, vinegar, salt, spices and flavorings, succinic acid), teriyaki powder (teriyaki sauce [tamari sauce {soybeans, salt, alcohol, wheat}, sake {rice, salt}, apple cider, vinegar, spices and flavorings], modified food starch, maltodextrin, sucrose, fructose, natural smoke flavor), salt, dextrose, dried pineapple juice, maltodextrin, sodium erythorbate, sodium nitrite.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AzúcarSaltVinegarRice

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Beef jerky?

100 g of Beef jerky has 250 kcal. Serving, 1 onz, 28 g (28 g): about 70 kcal.

Is Beef jerky high in protein?

Beef jerky contains 39,3 g of protein per 100 g (79% of the 50 g Daily Value), or 11 g in serving, 1 onz, 28 g (28 g). About 64% of its calories come from protein. Compared with other snacks, that is among the highest quarter (median 7,1 g).

How many carbs are in Beef jerky?

Beef jerky has 14,3 g of total carbohydrates per 100 g, including 0 g of fiber and 14,3 g of sugars.

How much fat is in Beef jerky?

Beef jerky contains 3,6 g of fat per 100 g, of which 1,8 g is saturated (9% of the Daily Value).

What vitamins and minerals does Beef jerky contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (18% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Beef jerky?

100 g contains 1.210 mg of sodium, 53% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23 de abril de 2020. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2679362. License: CC0 1.0 (U.S. public domain). Source record dated 24 de octubre de 2023. Imported 6 de noviembre de 2026.
  • Open Food Facts, record 0047500004848. License: ODbL 1.0 (Open Food Facts). Source record dated 23 de abril de 2020. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.