Beef Breakfast Link

Packaged product Carne Midamar

Beef Breakfast Link contains 317 kcal per 100 g. A serving, 3 cooked, 60 g (60 g) provides about 190 kcal.

Roughly 71% of its calories come from fat, with 25% from protein and 4% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in carne on FoodFactly, where the median is 200 kcal per 100 g across 40.984 products.

100 g provides 15% of the Daily Value for potasio and 14% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

317kcal per 100 g
20 gprotein
3,3 gcarbohydrates
25 gfat
190kcal in serving, 3 cooked, 60 g (60 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 317 kcal
Total fat L 25 g 32%
Saturated fat L 10 g 50%
Trans fat L 0,83 g
Cholesterol L 58,3 mg 19%
Sodium L 950 mg 41%
Total carbohydrates L 3,3 g 1%
Dietary fiber L 3,3 g 12%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 20 g 40%
Vitamina D L 0 µg0%
Calcio L 16,7 mg1%
Iron L 2,5 mg14%
Potasio L 683 mg15%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 25%Carbohydrates: 4%Fat: 71%317kcal / 100 g
  • Protein 25%
  • Carbohydrates 4%
  • Fat 71%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potasio15%Iron14%Calcio1%Vitamina D0%

Nutritional insights

  • Protein20 gabove the median for carne (median 17,6 g)
  • Fiber3,3 gin the top quarter of carne (median 0 g)
  • Sugars0 gin the lowest quarter of carne (median 1 g)
  • Fat25 gin the top quarter of carne (median 8,6 g)
  • Saturated fat10 gin the top quarter of carne (median 3,1 g)
  • Sodium950 mgin the top quarter of carne (median 380 mg)
  • Protein per 100 kcal6,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Midamar
Barcode
0087919011273
Label serving
3 cooked (60 g)
Category
Carne

Ingredients

Ingredients not reported.

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FoodCaloriesProteinCarbsFat
Beef Jerky - Smokey Coppernose 317 47,3 g 12,7 g 9 g
Garlic Smoked Sausage Johnsonville 317 13,3 g 3,3 g 28,3 g
Smoked Sausage Johnsonville 317 13,3 g 3,3 g 28,3 g
Slow Cooked Crackling Pork Belly Asda 317 24 g 1,8 g 23,5 g
Organic Hemp Protein Tupaxa 316 69,6 g 6,3 g 1,6 g
Bushman Beef Jerky Drakes 316 52,3 g 4,6 g 9,3 g
Triple Sausage Ciabatta Pret 317 13,4 g 25,5 g 17,5 g
Pork Patties Ashfields Aldi 317 15,2 g 3 g 26,8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Beef Breakfast Link?

100 g of Beef Breakfast Link has 317 kcal. Serving, 3 cooked, 60 g (60 g): about 190 kcal.

Is Beef Breakfast Link high in protein?

Beef Breakfast Link contains 20 g of protein per 100 g (40% of the 50 g Daily Value), or 12 g in serving, 3 cooked, 60 g (60 g). About 25% of its calories come from protein. Compared with other carne, that is above the median (median 17,6 g).

How many carbs are in Beef Breakfast Link?

Beef Breakfast Link has 3,3 g of total carbohydrates per 100 g, including 3,3 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Beef Breakfast Link?

Beef Breakfast Link contains 25 g of fat per 100 g, of which 10 g is saturated (50% of the Daily Value).

What vitamins and minerals does Beef Breakfast Link contain?

Per 100 g, the most notable amounts relative to the Daily Value are potasio (15% DV) and iron (14% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Beef Breakfast Link?

100 g contains 950 mg of sodium, 41% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 22 de junio de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0087919011273. License: ODbL 1.0 (Open Food Facts). Source record dated 22 de junio de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.