Barbecue sauce
Packaged product Sopas y salsas Great value
Barbecue sauce contains 194 kcal per 100 g. A serving, 2 tablespoons, 36 g (36 g) provides about 70 kcal.
Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).
That is more energy than the typical item in sopas y salsas on FoodFactly, where the median is 117 kcal per 100 g across 25.223 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 194 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 694 mg | 30% |
| Total carbohydrates L | 47,2 g | 17% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 41,7 g | |
| Protein L | 0 g | 0% |
| Vitamina D L | 0 µg | 0% |
| Calcio L | 0 mg | 0% |
| Iron L | 0 mg | 0% |
| Potasio L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of sopas y salsas (median 2,1 g)
- Fiber0 gin the lowest quarter of sopas y salsas (median 1 g)
- Sugars41,7 gin the top quarter of sopas y salsas (median 3,6 g)
- Fat0 gin the lowest quarter of sopas y salsas (median 2,9 g)
- Saturated fat0 gin the lowest quarter of sopas y salsas (median 0,8 g)
- Sodium694 mgabove the median for sopas y salsas (median 424 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Great value
- Barcode
- 0194346176878
- Quantity
- 18 oz
- Label serving
- 2 tablespoons (36 g)
- Category
- Sopas y salsas
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Asada Marinade - Just Sauce Just Meats | 194 | 0 g | 5,6 g | 19,4 g |
| Tres Chiles Pica Dulce Latino BBQ Sauce Rufus Teague | 194 | 2,8 g | 47,2 g | 0 g |
| Diablo Sauce Green Mill | 194 | 0 g | 44,4 g | 0 g |
| Honey Habanero BBQ Sauce Finch + Fennel | 194 | 0 g | 44,4 g | 0 g |
| Honey BBQ Sauce Dairy Queen | 194 | 0 g | 50 g | 0 g |
| Instant Miso Soup Marukome | 194 | 11,1 g | 22,2 g | 2,8 g |
| Hot Honey Dip Helluva Good | 194 | 3,2 g | 9,7 g | 14,5 g |
| New Orleans Style Barbeque Sauce Lee Kum Kee | 194 | 2,8 g | 38,9 g | 1,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Barbecue sauce?
100 g of Barbecue sauce has 194 kcal. Serving, 2 tablespoons, 36 g (36 g): about 70 kcal.
How much protein is in Barbecue sauce?
Barbecue sauce contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 2 tablespoons, 36 g (36 g). About 0% of its calories come from protein. Compared with other sopas y salsas, that is in the lowest quarter (median 2,1 g).
How many carbs are in Barbecue sauce?
Barbecue sauce has 47,2 g of total carbohydrates per 100 g, including 0 g of fiber and 41,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Barbecue sauce?
Barbecue sauce contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
How much sodium is in Barbecue sauce?
100 g contains 694 mg of sodium, 30% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27 de noviembre de 2025. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0194346176878. License: ODbL 1.0 (Open Food Facts). Source record dated 27 de noviembre de 2025. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.