Baklava

Packaged product Otros alimentos Les Filles Fatoush

Baklava contains 472 kcal per 100 g. A serving, 8 baklavas assortis, 53 g (53 g) provides about 250 kcal.

Roughly 57% of its calories come from fat, with 38% from carbohydrates and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in otros alimentos on FoodFactly, where the median is 270 kcal per 100 g across 274.655 products.

100 g provides 10% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

Baklava by Les Filles Fatoush, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
472kcal per 100 g
5,7 gprotein
45,3 gcarbohydrates
30,2 gfat
250kcal in serving, 8 baklavas assortis, 53 g (53 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 472 kcal
Total fat L 30,2 g 39%
Saturated fat L 26,4 g 132%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 75,5 mg 3%
Total carbohydrates L 45,3 g 16%
Dietary fiber L 3,8 g 13%
Total sugars L 24,5 g
Protein L 5,7 g 11%
Calcio L 37,7 mg3%
Iron L 1,9 mg10%
Potasio L 283 mg6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 38%Fat: 57%472kcal / 100 g
  • Protein 5%
  • Carbohydrates 38%
  • Fat 57%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron10%Potasio6%Calcio3%

Nutritional insights

  • Protein5,7 gbelow the median for otros alimentos (median 6,9 g)
  • Fiber3,8 gabove the median for otros alimentos (median 1,8 g)
  • Sugars24,5 gin the top quarter of otros alimentos (median 3,5 g)
  • Fat30,2 gin the top quarter of otros alimentos (median 6,4 g)
  • Saturated fat26,4 gin the top quarter of otros alimentos (median 1,9 g)
  • Sodium75,5 mgbelow the median for otros alimentos (median 236 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Les Filles Fatoush
Barcode
0628451870708
Label serving
8 baklavas assortis (53 g)
Category
Otros alimentos

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Baklava?

100 g of Baklava has 472 kcal. Serving, 8 baklavas assortis, 53 g (53 g): about 250 kcal.

How much protein is in Baklava?

Baklava contains 5,7 g of protein per 100 g (11% of the 50 g Daily Value), or 3 g in serving, 8 baklavas assortis, 53 g (53 g). About 5% of its calories come from protein. Compared with other otros alimentos, that is below the median (median 6,9 g).

How many carbs are in Baklava?

Baklava has 45,3 g of total carbohydrates per 100 g, including 3,8 g of fiber and 24,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Baklava?

Baklava contains 30,2 g of fat per 100 g, of which 26,4 g is saturated (132% of the Daily Value).

What vitamins and minerals does Baklava contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Baklava?

100 g contains 75,5 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 de abril de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0628451870708. License: ODbL 1.0 (Open Food Facts). Source record dated 1 de abril de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.