Baguette - Multigrain
Packaged product Grainas y Pasta Giant
Baguette - Multigrain contains 250 kcal per 100 g. A serving, 0.125 baguette, 48 g (48 g) provides about 120 kcal.
Roughly 71% of its calories come from carbohydrates, with 17% from protein and 11% from fat (estimated with general energy factors).
That is less energy than the typical item in grainas y pasta on FoodFactly, where the median is 347 kcal per 100 g across 20.514 products.
100 g provides 12% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 250 kcal | |
| Total fat L | 3,1 g | 4% |
| Saturated fat | not reported | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 438 mg | 19% |
| Total carbohydrates L | 43,8 g | 16% |
| Dietary fiber L | 4,2 g | 15% |
| Total sugars L | 2,1 g | |
| Added sugars L | 2,1 g | 4% |
| Protein L | 10,4 g | 21% |
| Vitamina D L | 0 µg | 0% |
| Calcio L | 20,8 mg | 2% |
| Iron L | 2,1 mg | 12% |
| Potasio L | 125 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17%
- Carbohydrates 71%
- Fat 11%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10,4 gabove the median for grainas y pasta (median 8 g)
- Fiber4,2 gabove the median for grainas y pasta (median 3 g)
- Sugars2,1 gbelow the median for grainas y pasta (median 2,2 g)
- Fat3,1 gabove the median for grainas y pasta (median 2,8 g)
- Sodium438 mgin the top quarter of grainas y pasta (median 131 mg)
- Protein per 100 kcal4,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Giant
- Barcode
- 0214844501795
- Label serving
- 0.125 baguette (48 g)
- Category
- Grainas y Pasta
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Baguette - Multigrain?
100 g of Baguette - Multigrain has 250 kcal. Serving, 0.125 baguette, 48 g (48 g): about 120 kcal.
Is Baguette - Multigrain high in protein?
Baguette - Multigrain contains 10,4 g of protein per 100 g (21% of the 50 g Daily Value), or 5 g in serving, 0.125 baguette, 48 g (48 g). About 17% of its calories come from protein. Compared with other grainas y pasta, that is above the median (median 8 g).
How many carbs are in Baguette - Multigrain?
Baguette - Multigrain has 43,8 g of total carbohydrates per 100 g, including 4,2 g of fiber and 2,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Baguette - Multigrain?
Baguette - Multigrain contains 3,1 g of fat per 100 g.
What vitamins and minerals does Baguette - Multigrain contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (12% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Baguette - Multigrain?
100 g contains 438 mg of sodium, 19% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 5 de octubre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0214844501795. License: ODbL 1.0 (Open Food Facts). Source record dated 5 de octubre de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.