Bacon Mac&Cheese
Packaged product Dairy and Eggs Yellowstone
Bacon Mac&Cheese contains 176 kcal per 100 g. A serving, 1 portion, 255 g (255 g) provides about 449 kcal.
Roughly 43% of its calories come from carbohydrates, with 40% from fat and 18% from protein (estimated with general energy factors).
That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 246 kcal per 100 g across 47.562 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 176 kcal | |
| Total fat L | 7,5 g | 10% |
| Saturated fat L | 4,3 g | 22% |
| Trans fat L | 0 g | |
| Cholesterol L | 25,5 mg | 9% |
| Sodium L | 345 mg | 15% |
| Total carbohydrates L | 18 g | 7% |
| Dietary fiber L | 0,78 g | 3% |
| Total sugars L | 2,8 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 7,5 g | 15% |
| Vitamina D L | 0,43 µg | 2% |
| Calcio L | 129 mg | 10% |
| Iron L | 0,9 mg | 5% |
| Potasio L | 98 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18%
- Carbohydrates 43%
- Fat 40%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7,5 gbelow the median for dairy and eggs (median 8 g)
- Fiber0,78 gabove the median for dairy and eggs (median 0,6 g)
- Sugars2,8 gbelow the median for dairy and eggs (median 3,9 g)
- Fat7,5 gbelow the median for dairy and eggs (median 10 g)
- Saturated fat4,3 gabove the median for dairy and eggs (median 4,2 g)
- Sodium345 mgabove the median for dairy and eggs (median 232 mg)
- Protein per 100 kcal4,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Yellowstone
- Barcode
- 0060504576067
- Label serving
- 1 portion (255 g)
- Category
- Dairy and Eggs
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Shredded Chicken & Egg Bowl Icon Meals | 176 | 18,3 g | 4 g | 9,5 g |
| Jalapeño & Cheddar Cheese Smoked Chicken Sausage Good & Gather | 176 | 16,5 g | 2,4 g | 10,6 g |
| Egg White with Cheese & Turkey Sausage Sandwich Bros. | 176 | 11,8 g | 18,8 g | 5,3 g |
| PK Chicken Tenders with Mac & Cheese The Prep Kitchen | 176 | 14,7 g | 15 g | 7,4 g |
| Pasta with cheese inside Kroger | 176 | 6,4 g | 28 g | 3,6 g |
| Vanilla Superfood Creamer Laird Superfood | 176 | 0 g | 17,6 g | 17,6 g |
| Broccoli & Cheese Veggie Tots Good & Gather | 176 | 6,6 g | 16,5 g | 9,9 g |
| Chili Mac & Cheese Balanced Foods | 176 | 8,8 g | 27 g | 4,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Bacon Mac&Cheese?
100 g of Bacon Mac&Cheese has 176 kcal. Serving, 1 portion, 255 g (255 g): about 449 kcal.
How much protein is in Bacon Mac&Cheese?
Bacon Mac&Cheese contains 7,5 g of protein per 100 g (15% of the 50 g Daily Value), or 19 g in serving, 1 portion, 255 g (255 g). About 18% of its calories come from protein. Compared with other dairy and eggs, that is below the median (median 8 g).
How many carbs are in Bacon Mac&Cheese?
Bacon Mac&Cheese has 18 g of total carbohydrates per 100 g, including 0,78 g of fiber and 2,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Bacon Mac&Cheese?
Bacon Mac&Cheese contains 7,5 g of fat per 100 g, of which 4,3 g is saturated (22% of the Daily Value).
How much sodium is in Bacon Mac&Cheese?
100 g contains 345 mg of sodium, 15% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 8 de diciembre de 2025. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0060504576067. License: ODbL 1.0 (Open Food Facts). Source record dated 8 de diciembre de 2025. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.