Assorted Cracker

Packaged product Pan y productos horneados Waikiki

Assorted Cracker contains 496 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 496 kcal.

Roughly 45% of its calories come from fat, with 44% from carbohydrates and 11% from protein (estimated with general energy factors).

That is more energy than the typical item in pan y productos horneados on FoodFactly, where the median is 282 kcal per 100 g across 25.788 products.

100 g provides 16% of the Daily Value for calcio and 15% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

496kcal per 100 g
13,3 gprotein
55 gcarbohydrates
24,8 gfat
496kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 496 kcal
Total fat L 24,8 g 32%
Saturated fat L 8,3 g 41%
Trans fat L 0 g
Sodium L 104 mg 5%
Total carbohydrates L 55 g 20%
Dietary fiber L 1,7 g 6%
Total sugars L 34,6 g
Added sugars L 0 g 0%
Protein L 13,3 g 27%
Vitamina D L 0 µg0%
Calcio L 204 mg16%
Iron L 2,7 mg15%
Potasio L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 44%Fat: 45%496kcal / 100 g
  • Protein 11%
  • Carbohydrates 44%
  • Fat 45%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcio16%Iron15%Vitamina D0%Potasio0%

Nutritional insights

  • Protein13,3 gin the top quarter of pan y productos horneados (median 8 g)
  • Fiber1,7 gbelow the median for pan y productos horneados (median 2,3 g)
  • Sugars34,6 gin the top quarter of pan y productos horneados (median 3,9 g)
  • Fat24,8 gin the top quarter of pan y productos horneados (median 7 g)
  • Saturated fat8,3 gin the top quarter of pan y productos horneados (median 1,6 g)
  • Sodium104 mgin the lowest quarter of pan y productos horneados (median 409 mg)
  • Protein per 100 kcal2,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Waikiki
Barcode
0810056814748
Label serving
1 portion (100 g)
Category
Pan y productos horneados

Ingredients

Ingredients not reported.

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FoodCaloriesProteinCarbsFat
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Dumble gingerbread Fazer 496 2,8 g 67 g 21 g
Sour Cream & Herb Crackers Vincinni Rocky 496 9,2 g 62 g 22,8 g
Wafer Roll Vanilla Cream Sultanim 496 8,2 g 61 g 24 g
Wafer Rolls With Vanilla Cream Montana 496 8,2 g 61 g 24 g
Blueberry Cream Wafer Roll Montana 496 8,2 g 61 g 24 g
Butter Waffles Julie's 496 7,5 g 65,9 g 22 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Assorted Cracker?

100 g of Assorted Cracker has 496 kcal. Serving, 1 portion, 100 g (100 g): about 496 kcal.

Is Assorted Cracker high in protein?

Assorted Cracker contains 13,3 g of protein per 100 g (27% of the 50 g Daily Value), or 13,3 g in serving, 1 portion, 100 g (100 g). About 11% of its calories come from protein. Compared with other pan y productos horneados, that is among the highest quarter (median 8 g).

How many carbs are in Assorted Cracker?

Assorted Cracker has 55 g of total carbohydrates per 100 g, including 1,7 g of fiber and 34,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Assorted Cracker?

Assorted Cracker contains 24,8 g of fat per 100 g, of which 8,3 g is saturated (41% of the Daily Value).

What vitamins and minerals does Assorted Cracker contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcio (16% DV) and iron (15% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Assorted Cracker?

100 g contains 104 mg of sodium, 5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 11 de marzo de 2025. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0810056814748. License: ODbL 1.0 (Open Food Facts). Source record dated 11 de marzo de 2025. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.