Angus cheeseburger sandwich
Packaged product Comidas y Platos Pierre
Angus cheeseburger sandwich contains 295 kcal per 100 g. A serving, 1 sandwich, 176 g (176 g) provides about 519 kcal.
Roughly 47% of its calories come from fat, with 32% from carbohydrates and 20% from protein (estimated with general energy factors).
That is more energy than the typical item in comidas y platos on FoodFactly, where the median is 188 kcal per 100 g across 582 products.
100 g provides 11% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 295 kcal | |
| Total fat L | 15,3 g | 20% |
| Saturated fat L | 5,7 g | 28% |
| Trans fat L | 0,57 g | |
| Cholesterol L | 48 mg | 16% |
| Sodium L | 483 mg | 21% |
| Total carbohydrates L | 23,3 g | 8% |
| Dietary fiber L | 1,1 g | 4% |
| Total sugars L | 4 g | |
| Protein L | 14,8 g | 30% |
| Vitamina A L | 17,1 µg | 2% |
| Vitamina C L | 2,7 mg | 3% |
| Calcio L | 57 mg | 4% |
| Iron L | 2,1 mg | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20%
- Carbohydrates 32%
- Fat 47%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein14,8 gin the top quarter of comidas y platos (median 7,7 g)
- Fiber1,1 gbelow the median for comidas y platos (median 1,4 g)
- Sugars4 gin the top quarter of comidas y platos (median 2,4 g)
- Fat15,3 gin the top quarter of comidas y platos (median 6,4 g)
- Saturated fat5,7 gin the top quarter of comidas y platos (median 2,2 g)
- Sodium483 mgabove the median for comidas y platos (median 398 mg)
- Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamina A, UI L | 57 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 295 kcal | 295 kcal |
| Protein | 14,8 g | 14,8 g |
| Carbohydrates | 23,3 g | 23,3 g |
| Fat | 15,3 g | 15,3 g |
| Fiber | 1,1 g | 1,1 g |
| Sugars | 4 g | 4 g |
| Sodium | 483 mg | 483 mg |
Product details
- Brand
- Pierre
- Barcode
- 0071421202441
- Label serving
- 1 SANDWICH (176 g)
- Category
- Alimentos congelados
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Fully cooked angus beef steak [angus beef, salt, sodium phosphates, spice], bun [enriched bleached wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, enzymes), water, sugar, soybean oil, contains 2% or less of sesame seeds, yeast, sorbitan monostearate, ascorbic acid, salt, monoglycerides with citric acid (antioxidant), calcium propionate (preservative), calcium sulfate, enzymes, wheat starch, azodicarbonamide, enzymes, calcium stearate], pasteurized process american cheese [cheddar cheese (pasteurized milk, cheese culture, salt, enzymes), milkfat, water, sodium citrate, salt, sodium phosphate, sorbic acid (preservative), oleoresin paprika (color), annatto (color), with starch added for slice separation].
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SaltHarina de trigoAzúcarLevadura
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cheese burger sandwich Meijer Inc. | 295 | 13,2 g | 29,5 g | 14 g |
| Meijer, cheese burger Meijer | 295 | 14 g | 29,5 g | 14 g |
| Chicken Burgers Iglo | 294 | 12 g | 21 g | 18 g |
| Sam's choice, mini angus beef & bacon cheeseburgers Sam's Choice | 296 | 14,1 g | 21,1 g | 16,9 g |
| Meijer, breaded chicken sandwich Meijer | 296 | 10,1 g | 32,7 g | 13,8 g |
| Red hot beef big burrito Tina's | 296 | 7,8 g | 34,5 g | 14,1 g |
| Burger Melts Sandwich Bros. | 297 | 15,6 g | 21,9 g | 15,6 g |
| Cheese & Pepperoni Pizza Better Bakery | 293 | 10,8 g | 28,7 g | 14,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Angus cheeseburger sandwich?
100 g of Angus cheeseburger sandwich has 295 kcal. Serving, 1 sandwich, 176 g (176 g): about 519 kcal.
Is Angus cheeseburger sandwich high in protein?
Angus cheeseburger sandwich contains 14,8 g of protein per 100 g (30% of the 50 g Daily Value), or 26 g in serving, 1 sandwich, 176 g (176 g). About 20% of its calories come from protein. Compared with other comidas y platos, that is among the highest quarter (median 7,7 g).
How many carbs are in Angus cheeseburger sandwich?
Angus cheeseburger sandwich has 23,3 g of total carbohydrates per 100 g, including 1,1 g of fiber and 4 g of sugars.
How much fat is in Angus cheeseburger sandwich?
Angus cheeseburger sandwich contains 15,3 g of fat per 100 g, of which 5,7 g is saturated (28% of the Daily Value).
What vitamins and minerals does Angus cheeseburger sandwich contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (11% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Angus cheeseburger sandwich?
100 g contains 483 mg of sodium, 21% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23 de abril de 2020. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2078649. License: CC0 1.0 (U.S. public domain). Source record dated 20 de enero de 2018. Imported 6 de noviembre de 2026.
- Open Food Facts, record 0071421202441. License: ODbL 1.0 (Open Food Facts). Source record dated 23 de abril de 2020. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.