Almond Flour Crackers

Packaged product Pan y productos horneados

Almond Flour Crackers contains 433 kcal per 100 g.

Roughly 69% of its calories come from fat, with 17% from carbohydrates and 14% from protein (estimated with general energy factors).

That is more energy than the typical item in pan y productos horneados on FoodFactly, where the median is 283 kcal per 100 g across 28.094 products.

100 g provides 21% of the Daily Value for calcio and 11% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Almond Flour Crackers, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
433kcal per 100 g
16,7 gprotein
20 gcarbohydrates
36,7 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 433 kcal
Total fat L 36,7 g 47%
Saturated fat L 11,7 g 59%
Trans fat L 0 g
Cholesterol L 50 mg 17%
Sodium L 800 mg 35%
Total carbohydrates L 20 g 7%
Dietary fiber L 10 g 36%
Total sugars L 3,3 g
Added sugars L 0 g 0%
Protein L 16,7 g 33%
Vitamina D L 0 µg0%
Calcio L 267 mg21%
Iron L 2 mg11%
Potasio L 67 mg1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14%Carbohydrates: 17%Fat: 69%433kcal / 100 g
  • Protein 14%
  • Carbohydrates 17%
  • Fat 69%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcio21%Iron11%Potasio1%Vitamina D0%

Nutritional insights

  • Protein16,7 gin the top quarter of pan y productos horneados (median 8 g)
  • Fiber10 gin the top quarter of pan y productos horneados (median 2,4 g)
  • Sugars3,3 gbelow the median for pan y productos horneados (median 3,9 g)
  • Fat36,7 gin the top quarter of pan y productos horneados (median 7,1 g)
  • Saturated fat11,7 gin the top quarter of pan y productos horneados (median 1,6 g)
  • Sodium800 mgin the top quarter of pan y productos horneados (median 410 mg)
  • Protein per 100 kcal3,9 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 433 kcal433 kcal
Protein 16,7 g16,7 g
Carbohydrates 20 g20 g
Fat 36,7 g36,7 g
Fiber 10 g10 g
Sugars 3,3 g3,3 g
Sodium 800 mg800 mg

Product details

Barcode
0850008262296
Category
Pan y productos horneados

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Almond Flour Crackers?

100 g of Almond Flour Crackers has 433 kcal.

Is Almond Flour Crackers high in protein?

Almond Flour Crackers contains 16,7 g of protein per 100 g (33% of the 50 g Daily Value). About 14% of its calories come from protein. Compared with other pan y productos horneados, that is among the highest quarter (median 8 g).

How many carbs are in Almond Flour Crackers?

Almond Flour Crackers has 20 g of total carbohydrates per 100 g, including 10 g of fiber and 3,3 g of sugars.

How much fat is in Almond Flour Crackers?

Almond Flour Crackers contains 36,7 g of fat per 100 g, of which 11,7 g is saturated (59% of the Daily Value).

What vitamins and minerals does Almond Flour Crackers contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcio (21% DV) and iron (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Almond Flour Crackers?

100 g contains 800 mg of sodium, 35% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 17 de julio de 2025. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2604653. License: CC0 1.0 (U.S. public domain). Source record dated 23 de junio de 2023. Imported 6 de noviembre de 2026.
  • Open Food Facts, record 0850008262296. License: ODbL 1.0 (Open Food Facts). Source record dated 17 de julio de 2025. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.