1/3 Cake
Packaged product Dulces y postres Sobeys
1/3 Cake contains 339 kcal per 100 g. A serving, 1 portion, 56 g (56 g) provides about 190 kcal.
Roughly 51% of its calories come from fat, with 43% from carbohydrates and 6% from protein (estimated with general energy factors).
That is close to the median for dulces y postres on FoodFactly (367 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 339 kcal | |
| Total fat L | 19,6 g | 25% |
| Saturated fat L | 12,5 g | 63% |
| Trans fat L | 0,18 g | |
| Cholesterol L | 44,6 mg | 15% |
| Sodium L | 357 mg | 16% |
| Total carbohydrates L | 37,5 g | 14% |
| Dietary fiber L | 1,8 g | 6% |
| Total sugars L | 32,1 g | |
| Protein L | 5,4 g | 11% |
| Calcio L | 35,7 mg | 3% |
| Iron L | 0,89 mg | 5% |
| Potasio L | 35,7 mg | 0,8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 43%
- Fat 51%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,4 gabove the median for dulces y postres (median 5,3 g)
- Fiber1,8 gbelow the median for dulces y postres (median 1,9 g)
- Sugars32,1 gabove the median for dulces y postres (median 22,2 g)
- Fat19,6 gabove the median for dulces y postres (median 13,5 g)
- Saturated fat12,5 gin the top quarter of dulces y postres (median 5,8 g)
- Sodium357 mgabove the median for dulces y postres (median 176 mg)
- Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Sobeys
- Barcode
- 0288583304498
- Label serving
- 1 portion (56 g)
- Category
- Dulces y postres
Ingredients
Ingredients not reported.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in 1/3 Cake?
100 g of 1/3 Cake has 339 kcal. Serving, 1 portion, 56 g (56 g): about 190 kcal.
How much protein is in 1/3 Cake?
1/3 Cake contains 5,4 g of protein per 100 g (11% of the 50 g Daily Value), or 3 g in serving, 1 portion, 56 g (56 g). About 6% of its calories come from protein. Compared with other dulces y postres, that is above the median (median 5,3 g).
How many carbs are in 1/3 Cake?
1/3 Cake has 37,5 g of total carbohydrates per 100 g, including 1,8 g of fiber and 32,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in 1/3 Cake?
1/3 Cake contains 19,6 g of fat per 100 g, of which 12,5 g is saturated (63% of the Daily Value).
How much sodium is in 1/3 Cake?
100 g contains 357 mg of sodium, 16% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 de abril de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0288583304498. License: ODbL 1.0 (Open Food Facts). Source record dated 1 de abril de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.