10 Grain Bread

Packaged product Pan y productos horneados Safeway

10 Grain Bread contains 243 kcal per 100 g. A serving, 2 tranches, 70 g (70 g) provides about 170 kcal.

Roughly 64% of its calories come from carbohydrates, with 20% from fat and 16% from protein (estimated with general energy factors).

That is less energy than the typical item in pan y productos horneados on FoodFactly, where the median is 283 kcal per 100 g across 28.094 products.

100 g provides 18% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

243kcal per 100 g
10 gprotein
41,4 gcarbohydrates
5,7 gfat
170kcal in serving, 2 tranches, 70 g (70 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 243 kcal
Total fat L 5,7 g 7%
Saturated fat L 0,71 g 4%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 414 mg 18%
Total carbohydrates L 41,4 g 15%
Dietary fiber L 2,9 g 10%
Total sugars L 1,4 g
Protein L 10 g 20%
Calcio L 28,6 mg2%
Iron L 3,2 mg18%
Potasio L 107 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16%Carbohydrates: 64%Fat: 20%243kcal / 100 g
  • Protein 16%
  • Carbohydrates 64%
  • Fat 20%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron18%Potasio2%Calcio2%

Nutritional insights

  • Protein10 gabove the median for pan y productos horneados (median 8 g)
  • Fiber2,9 gabove the median for pan y productos horneados (median 2,4 g)
  • Sugars1,4 gin the lowest quarter of pan y productos horneados (median 3,9 g)
  • Fat5,7 gbelow the median for pan y productos horneados (median 7,1 g)
  • Saturated fat0,71 gbelow the median for pan y productos horneados (median 1,6 g)
  • Sodium414 mgabove the median for pan y productos horneados (median 410 mg)
  • Protein per 100 kcal4,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Safeway
Barcode
0288763104696
Label serving
2 tranches (70 g)
Category
Pan y productos horneados

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Bread Good Haven Safeway 243 10 g 42,9 g 4,3 g
Butter Crust Bread Sobeys 243 8,6 g 41,4 g 5 g
Large Kaiser Roll Metro 243 8,6 g 45,7 g 2,9 g
Bread 10 Grain Safeway 243 10 g 41,4 g 5,7 g
Multi-grain Bread Safeway 243 10 g 42,9 g 4,3 g
Mountain Grain Bread Safeway 243 10 g 42,9 g 4,3 g
Good Haven Bread Safeway 243 10 g 42,9 g 4,3 g
Thrifty Foods Butter Crust Bread Thrifty Foods 243 8,6 g 41,4 g 5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in 10 Grain Bread?

100 g of 10 Grain Bread has 243 kcal. Serving, 2 tranches, 70 g (70 g): about 170 kcal.

Is 10 Grain Bread high in protein?

10 Grain Bread contains 10 g of protein per 100 g (20% of the 50 g Daily Value), or 7 g in serving, 2 tranches, 70 g (70 g). About 16% of its calories come from protein. Compared with other pan y productos horneados, that is above the median (median 8 g).

How many carbs are in 10 Grain Bread?

10 Grain Bread has 41,4 g of total carbohydrates per 100 g, including 2,9 g of fiber and 1,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in 10 Grain Bread?

10 Grain Bread contains 5,7 g of fat per 100 g, of which 0,71 g is saturated (4% of the Daily Value).

What vitamins and minerals does 10 Grain Bread contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (18% DV). The full list is in the vitamins and minerals table above.

How much sodium is in 10 Grain Bread?

100 g contains 414 mg of sodium, 18% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 de abril de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0288763104696. License: ODbL 1.0 (Open Food Facts). Source record dated 1 de abril de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.