Rozemarijncrackers
Packaged product Bread and Baked Goods Jumbo
Rozemarijncrackers contains 446 kcal per 100 g.
Roughly 58% of its calories come from carbohydrates, with 26% from fat and 16% from protein (estimated with general energy factors).
That is close to the median for bread and baked goods on FoodFactly (453 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 446 kcal | |
| Total fat L | 12.9 g | 17% |
| Saturated fat L | 6.9 g | 35% |
| Sodium L | 1,240 mg | 54% |
| Total carbohydrates L | 63.3 g | 23% |
| Dietary fiber L | 3.2 g | 11% |
| Total sugars L | 2.8 g | |
| Protein L | 17.6 g | 35% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16%
- Carbohydrates 58%
- Fat 26%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein17.6 gin the top quarter of bread and baked goods (median 10 g)
- Fiber3.2 gbelow the median for bread and baked goods (median 3.5 g)
- Sugars2.8 gbelow the median for bread and baked goods (median 3.1 g)
- Fat12.9 gbelow the median for bread and baked goods (median 16.7 g)
- Saturated fat6.9 gin the top quarter of bread and baked goods (median 2.9 g)
- Sodium1,240 mgin the top quarter of bread and baked goods (median 720 mg)
- Protein per 100 kcal3.9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Jumbo
- Barcode
- 8718452205912
- Quantity
- 75 g
- Category
- Crackers (Appetizers)
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Tarwebloem, kaas 11% (melk, zout, zuursel, stremsel, kleurstof: annatto), plantaardige oliën (palm, kokos, raapzaad), glucosestroop, paneermeel (tarwebloem, zout, gist), erwteneiwit, zeezout 2,6%, tijm, rozemarijn 0,6%, uienpoeder, maltodextrine, gist, melkeiwit, knoflookpoeder, zwarte peper, emulgatoren: E471 en E472e, stabilisator: E412, dextrose, antioxidant: E306, natuurlijk aroma.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourGlucose syrupSaltOnionYeastGarlicMilkPalm oilRapeseed (canola) oil
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Huntley & Palmers Baked Sourdough Himalayan Pink Salt Huntley & Palmers | 446 | 10 g | 68 g | 17 g |
| Baked Squeezed Pretzels Elephant | 446 | 10.7 g | 67.9 g | 14.3 g |
| Mini crackers Il Gusto dell' Italia | 446 | 10 g | 72 g | 12 g |
| Biscuit apéritif thym romarin (2) Biocoop | 446 | 8.2 g | 61.4 g | 17.5 g |
| Snack-Mix - Biscuits salés Crusti Croc | 446 | 9.2 g | 60 g | 18 g |
| Saltin Noel Integral Noel | 446 | 10 g | 73 g | 14 g |
| Tocchetti di focaccia Drago | 446 | 9.8 g | 69 g | 14 g |
| Crackers Lidl | 446 | 19.1 g | 43.2 g | 19.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8718452205912. License: ODbL 1.0 (Open Food Facts). Source record dated March 20, 2025. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.